Prepare for exotic meatballs in an Asian sauce with coconut milk, ginger, and tomatoes. Ingredients Fresh Basil - 24 g Cinnamon - a pinch Black Pepper - a pinch Red Chili Pepper - 3 pieces Fresh Ginger - 30 g Butter - 20 g Potato Starch - 2 tablespoons Sunflower…
Burgers in a deluxe version - with beef meat and the addition of mayonnaise, grilled ciabatta, and mozzarella. Ingredients Burgers: Red onion - 1 piece Egg - 1 piece Ground beef - 500 g Garlic clove - 1 piece Ketchup - 3 teaspoons Mustard - 1 teaspoon Sweet paprika -…
An aromatic soup made from game meat and forest mushrooms. Check out this recipe to learn how to prepare it. Ingredients Venison comber - 400 grams Porcini mushrooms - 300 grams Potatoes - 4 pieces Carrots - 2 pieces Parsley root - 1 piece Celery root - 1 piece Onion…
Delicate venison in an elegant form. The meat melts in your mouth! Ingredients Venison, 750 g (leg) Lemon, 1 piece Water, 50 ml Dry red wine, 50 ml Onion, 1 piece Carrot, 1 piece Parsnip, 1 piece Celery root, 1 piece Dried bay leaves, 2 pieces Whole black peppercorns, 20…
Wild boar goulash is a dish not only for hunters. High-quality game meat can sometimes be "hunted" in nearby supermarkets. If the opportunity arises to purchase it, seize it! With this recipe, you will learn how to make excellent wild boar goulash using a tried-and-true homemade method. Ingredients Wild boar…
Lasagne is a typical dish of Italian cuisine that, alongside spaghetti bolognese, has gained immense popularity worldwide. In lasagne, besides the Bolognese sauce, another crucial element is the béchamel sauce, which gives it a unique flavor. Ingredients Bolognese Sauce: Ground beef: 800 grams White onions: 2 pieces Carrots: 2 pieces…
If you enjoy homemade fast food, I have the perfect recipe for you! Below is a recipe for delicious burgers that taste a hundred times better than those from well-known chains. For me, they're a real blast! Ingredients: Buns: burger buns (quantity unspecified) Additionally: 600 g ground beef 1 level…
Grilled beef steak is a true feast for all meat lovers! To add a bit of lightness to the dish, I recommend serving it with a salad. Ingredients Steak: Beef steak: 1 piece Olive oil: 1 tablespoon Butter: 1 teaspoon Coarse iodized sea salt (Prymat): to taste Cherry tomatoes (yellow):…
Grilled meatballs on skewers - a delicious and simple way to enjoy something different from the grill. This dish is inspired by Turkish cuisine. Ingredients Ground beef and pork mixture: 500 grams Water: 80 milliliters Oil: 80 milliliters Coarse iodized sea salt: 1/2 teaspoon Ground black pepper: 1/2 teaspoon Sweet…