Italian Cuisine

Yeast-Free Pizza

Italian Cuisinecheese, Italy, pizza, yeast

Traditional pizza contains yeast, but not always. Italians also prepare pizzas without yeast, using sourdough called lievito madre. The dough prepared with this sourdough is equally delicious and easier on the stomach. How to prepare yeast-free pizza using lievito madre? Let's explore our recipe! Ingredients Lievito Madre Sourdough Italian type…

Neapolitan Pizza – Classic Neapolitan Recipe

Italian Cuisinecheese, Italy, pizza, yeast

Neapolitan pizza is an icon of Italian cuisine and culture. Aromatic, fluffy, and minimalist pizza baked at high temperature is practically impossible to prepare at home, but is it really? We've prepared a special recipe for you for Neapolitan-style pizza that can be baked in a home oven. Let's make…

Roman Pizza

Italian CuisineItaly, yeast

Roman pizza, also known as pizza al taglio or al trancio, is renowned for its unique taste and distinctive appearance. The elongated pizza sold in slices on the streets of Rome and other surrounding cities is an integral part of Italy's culinary heritage. Ingredients Dough Italian type 00 flour -…

Noodles alla Carbonara with Guanciale

Italian Cuisinecheese, Italy, spaghetti

A classic straight from sunny Italy, spaghetti alla carbonara with guanciale! Discover how to prepare this internationally renowned pasta dish and surprise your loved ones with a flavor worthy of restaurant-quality cuisine. Ingredients Spaghetti pasta - 340 g Eggs - 2 Egg yolks - 3 Pecorino cheese - 60 g…

Carpaccio di Bresaola

Italian Cuisineappetizer, beef, cheese, Italy, lemon, meat

A classic recipe from Italian cuisine, where the main role is played by the quality of globally renowned ingredients, such as aged beef cold cuts. Indulge in Carpaccio di Bresaola! Ingredients Bresaola beef ham - 200 g Arugula - 50 g Olive oil - 20 ml Capers - 2 teaspoons…

Patate Prezzemolate

Italian Cuisinepotato, salad

Italian potato salad (Patate Prezzemolate) is a celebration of simplicity and fresh flavours, perfect for a sunny picnic or family gathering. Here's how to bring this Italian classic to your table. Ingredients: 25 ounces Yukon Gold potatoes 1 tablespoon coarse sea salt 4 tablespoons extra virgin olive oil, divided 1…

Baked pasta with cauliflower in minced meat sauce

Italian Cuisinebutter, cheese, meat, onion, pork

A simple and tasty dish with pasta, meat, vegetables, and cheese. This casserole is a great idea for a family dinner. Ingredients Onion - 1 piece Sugar - 0.5 teaspoon Black pepper - 1 pinch Cauliflower - 1 head Butter - 1 tablespoon Sunflower oil - 2 tablespoons Dried oregano…

Spaghetti with Meatballs

Italian Cuisinecucumber, eggs, honey, Italy, lemon, mint, onion, spaghetti, vegetables

A dish of spaghetti with meaty meatballs and tomato sauce inspired by Italian cuisine, served with fresh salad and cucumber. Delicious! Ingredients Dried basil: 0.5 teaspoon Fresh basil: 5 g Breadcrumbs: 30 g Onion: 1 Lemon: 0.5 Black pepper: 1 pinch Red tomato: 600 g Egg: 0.5 Spaghetti: 200 g…

Chicken Drumsticks with Olives in Tomato Sauce

Italian Cuisinebutter, chicken, lemon, meat, onion

A delightful dish made from chicken, fresh vegetables, aromatic spices, and Mediterranean ingredients! Ingredients Onion: 2 Curry powder: 1 tablespoon Garlic cloves: 4 Butter: 50 g Sugar: 1 tablespoon White pepper: 1 pinch Salt: 1 pinch Olive oil: 1 tablespoon Green olives: 150 g Mushrooms: 200 g Chicken drumsticks: 1…

Turkey in Pesto

Italian Cuisinemeat, pesto, turkey

An original way to prepare delicious meat on the grill: tender turkey pieces marinated in pesto and served with fresh basil. Ingredients Fresh basil: 6 g Black pepper: 1 pinch Salt: 1 pinch Turkey breast: 800 g Pesto: 50 g Preparation Wash and pat dry the turkey steaks. Season with…