This dish is not only an explosion of flavour, but also a healthy choice, packed with protein and good fats from seeds and hemp. It's perfect for those looking for a satisfying snack or a unique mealtime addition that's both nutritious and indulgent. Ingredients: 2 heads of gem lettuce (or…
Drizzled with a zesty lemon and olive oil dressing and seasoned to perfection, this salad is a celebration of simple ingredients coming together to create a symphony of flavours. Ingredients: 4 medium heirloom tomatoes 3 medium avocados 1 large bunch fresh basil 1 juiced lemon 1 tablespoon organic extra virgin…
This salsa is a fusion of textures and flavours, with the added kick of red onion and habanero pepper, all brightened by a splash of fresh lime juice. Coriander adds a touch of herbal freshness, making this salsa the perfect accompaniment to a variety of dishes. Ingredients: 1 avocado -…
A creative plant-based alternative to traditional pepperoni, Raw Vegan Pepperoni captures the essence of the popular pizza topping without the use of meat or dairy. This recipe combines sun-dried tomatoes, fresh vegetables and a blend of spices to mimic the spicy, smoky flavour profile of pepperoni. Ingredients: 1 cup sun-dried…
Dive into the crunch and freshness of our Raw Cauliflower Salad, a dish that's as vibrant and healthy as it is delicious. This salad is a celebration of raw, natural ingredients, each bringing their unique textures and flavours to create a symphony in a bowl. Ingredients: Salad Ingredients: 1 head…
Experience the fresh, healthy flavours of Raw Hummus. Made with chickpeas, tahini, sea salt, lemon juice and garlic, this hummus is a healthy and delicious snack. Ingredients: 1 ½ cups dried chick peas 2 tablespoons tahini 1 teaspoon sea salt 2 lemons, juiced 4 cloves of garlic, crushed or to…
Made from sprouted buckwheat, these crackers are not only a treat for your palate, but also a boon for your wellbeing. The nutty flavour of almond flour blends seamlessly with the earthy tones of buckwheat, while courgette adds moisture and a subtle freshness. Flaxseed, rich in omega-3 fatty acids, binds…
This salad combines the earthy sweetness of beets with a tangy dressing for a refreshing and healthy dish. Enjoy the simplicity of this raw recipe. Happy cooking! Ingredients: 1 pound beets, grated 2 tablespoons balsamic vinegar 1 tablespoon extra virgin olive oil 1 tablespoon fresh parsley, finely chopped 1 large…
These crackers are not only a treat for the taste buds, but also pack a nutritional punch. The use of ground cashews and sprouted buckwheat as a base provides a rich texture and nutty flavour, while the sesame oil adds a touch of indulgence. Ingredients: 1 cup cashews (ground) ½…
Perfect for a healthy lunch or a light, nutritious dinner, this salad is not just a meal, but an experience that delights the senses and nourishes the soul. The star of the show is the luxurious Green Goddess dressing, a blend of ripe avocado, tangy Greek-style yoghurt and a medley…