A delicious dish for spinach lovers – a creamy soup with a beautiful vibrant color, seasoned with feta cheese and chives. Ingredients Spring onion 2 Vegetable broth 1 l Black pepper 1 pinch Garlic clove 1 Ground nutmeg 1 pinch All-purpose flour 1 tsp Olive oil 2 tbsp Feta cheese…
Pancakes are an incredibly popular dish with a huge fan base around the world. Although the traditional version is extremely delicious, it doesn't always fit into our diet. Fortunately, wanting to eat well doesn't mean you have to give up this treat. Ingredients Oat flour 400 g Carbonated water 220…
It's a dessert that sings with the richness of toffee and the deep notes of coffee, all wrapped up in a creamy, dreamy finish. Each layer is a note of sweetness and texture that play together to create a masterpiece of flavour. Ingredients: 1 (10.75 ounce) package frozen prepared pound…
Experience the fresh, healthy flavours of Raw Hummus. Made with chickpeas, tahini, sea salt, lemon juice and garlic, this hummus is a healthy and delicious snack. Ingredients: 1 ½ cups dried chick peas 2 tablespoons tahini 1 teaspoon sea salt 2 lemons, juiced 4 cloves of garlic, crushed or to…
Gone are the days when ramen was just a quick meal - here it's the star of a snack that's as addictive as it is satisfying. Crushed into bite-sized pieces and baked to perfection, ramen noodles mix with Cheddar Goldfish, pretzels and a mix of unsalted nuts for a texture-packed…
The dish begins with the skin crisped to golden perfection, followed by a bath in a sumptuous sauce of white wine, chicken stock and heavy cream, all brought to life with a generous squeeze of lemon and a hearty sprinkling of Pecorino Romano. As the chicken bakes to tender perfection,…
A dish steeped in the warmth of Mediterranean cuisine, moussaka traditionally layers succulent meats with creamy sauces and tender vegetables. This vegetarian moussaka recipe honours the classic while embracing a meat-free ethos, inviting a blend of hearty lentils and earthy mushrooms to take centre stage. Ingredients: 2 medium aubergines, sliced…
Horchata, a popular traditional Mexican drink, is a refreshing concoction that celebrates simplicity and heritage. This Mexican Horchata recipe invites you to indulge in a creamy, dreamy drink that's as soothing as it is delicious. Made with long grain white rice soaked overnight, this drink is a testament to patience…
Traditionally rich and hearty, risotto gets a refreshing makeover with vibrant lemon zest and juice, infusing every grain of Arborio rice with a citrusy sparkle. Nutritional yeast and a homemade cashew "parmesan" add a cheesy depth without the dairy, making this meal not only vegan-friendly, but irresistibly delicious. Ingredients: Risotto:…
At the heart of Polish culinary tradition lies a soup that warms the soul and tantalises the taste buds - Slow-Cooked Sauerkraut Soup. With its smoky kielbasa, tangy sauerkraut and earthy mushrooms, every spoonful is a journey through layers of savoury pleasure. The depth of the soup is enhanced by…