Marinated and baked in the oven, these ribs bring a grill-like atmosphere that you can enjoy all year round! Ingredients Onion - 2 pieces Ground chili - 0.5 teaspoon Ketchup - 380 g Bay leaf - 1 piece Honey - 3 tablespoons Sunflower oil - 1 tablespoon Black pepper -…
Here's a flavorful dish featuring duck legs with dried plums served with surprisingly delicious green pea purée. Ingredients Duck Legs Red wine - 400 ml Vegetable stock cube - 1 piece Bay leaf - 2 pieces Duck legs - 4 pieces Canola oil - 1 tablespoon Black pepper - 1…
Here's a sophisticated duck recipe. Roasted in a sweet and sour caramel-orange sauce, served with red cabbage. Ingredients Sugar - 80 g Black pepper - 1 pinch Red cabbage - 0.5 head Butter - 80 g Honey - 3 tablespoons White wine vinegar - 5 tablespoons Canola oil - 20…
This pate is quite impressive! The combination of poultry meat, bacon, liver, and vegetables smells beautiful and tastes phenomenal. Ingredients Black pepper - 1 pinch Chicken breast fillets - 200 g Ground nutmeg - 3 g Egg - 2 pieces Bay leaf - 2 pieces Butter - 3 tablespoons Parsley…
Preparing this dish requires some effort, but duck cooked this way will be a culinary attraction on any table. Ingredients Onion - 1 piece Red wine - 500 ml Garlic clove - 5 pieces Duck - 1 piece Bay leaf - 1 piece Carrot - 1 piece Butter - 40…
Sausages marinated in beer and honey will surely be a hit at any grill party, not just for the guys! Ingredients Marinate Black pepper - a pinch Ground nutmeg - a pinch Honey - 1 tablespoon Beer - 250 ml Additionally Polish sausage - 800 g Marjoram - 2 tablespoons…
Fragrant with fresh rosemary, mint, and thyme, these tender lamb patties are the perfect idea for a meaty dinner. Ingredients Lamb patties - 4 pieces Garlic clove - 1 piece Olive oil - 3 tablespoons Black pepper - a pinch Salt - a pinch Dried rosemary - 2 tablespoons Fresh…
Looking for a family dinner idea? Tender chicken meat with crispy skin, prepared in the company of apples and spices. Ingredients Chicken - 1 whole Honey - 4 tablespoons Olive oil - 2 tablespoons Sweet paprika - 0.5 teaspoon Raisins - 30 g Dried rosemary - 0.5 teaspoon Salt -…
All you need are potatoes, fresh trout, and vegetables to have an incredibly tasty dish on your table. Ingredients Onion - 1 piece Red chili pepper - 1 piece Fresh rainbow trout fillet - 4 pieces Potatoes - 7 pieces Garlic cloves - 3 pieces Butter - 2 tablespoons Olive…
Exceptional meat requires proper treatment. See how to cook an unforgettable venison goulash. Ingredients Bay leaves - 2 pieces Allspice - 3 pieces Onions - 4 pieces Black pepper - a pinch Vegetable broth - 0.5 l Garlic cloves - 4 pieces Light beer - 500 ml Venison goulash -…