Try out the vegan version of a quick and simple Mexican dish with a Mexican twist! Easily share it with guests or loved ones. Discover the taste of tortillas with vegan meat! Ingredients Spring onions - 2 pieces Garlic cloves - 2 pieces Canned corn - 150 g Ground coriander…
Tired of classic burgers? It's time for some excitement on your plate with this plant-based version! Ingredients Oriental Plum Sauce Onion - 1 piece Sugar - 10 g Garlic clove - 2 pieces Wine vinegar - 1 tablespoon Red chili pepper - 1 piece Cayenne pepper - 1 pinch Tomato…
Beautiful and delicious burgers with falafels, enhanced with fresh herbs, make for the perfect homemade vegan fast food. Be sure to check out how wonderfully they taste! Ingredients Falafels Chickpeas - 140 g Baking soda - 0.25 teaspoon Pistachios - 70 g Shallot - 1 piece Garlic - 3 cloves…
A vegan burger with a fresh twist. You must try this! Ingredients Tomato Salsa Fresh basil - 5 g Black pepper - 1 pinch Red tomato - 2 pieces Olive oil - 1 tablespoon Sun-dried tomato - 4 pieces Salt - 1 pinch Shallot - 2 pieces Garlic clove -…
Hot dogs and ice cream in one? Try our recipe for vegan ice cream hot dogs. Sweet and savory in one! Ingredients Pineapple - 640 g Hot dog buns - 4 pieces Fresh mint - 2 tablespoons Vegan ice cream - 570 g Coconut flakes - 3 tablespoons Preparation Step…
These scones are just as delicious as traditional scones, but they're completely vegan! You get the same flaky, buttery goodness without the dairy. Whether you're hosting a brunch, preparing a teatime treat or just want something special for breakfast, these vegan scones are a great choice. Ingredients: 350g self-raising flour,…
A real feast? Gyros in a vegan version! You'll prepare it in a very simple way and love it for its aroma and unique crispiness. Ingredients Chickpea Gyros Canned chickpeas - 1200 g Granulated garlic - 0.5 teaspoon Olive oil - 20 ml Black pepper - 0.25 teaspoon Salt -…
Coffee cake is very spectacular and incredibly tasty. Vegan coffee cake with pears! It fits any time of day and year. It prepares very quickly, be sure to try it out! Ingredients Cake: Brown sugar - 1.5 slightly less than a cup Water - 1.75 slightly less than a cup…
A cream made from buckwheat, raspberries, and a red sponge cake: a vegan cake feast for both the eyes and the taste buds! And all of it in a completely plant-based version. Will you give cream cake a try? Ingredients Sponge Cake Wheat flour - 595 g Apple cider vinegar…
There's nothing simpler and quicker than a vegan tart with a delicious vanilla cream filling and fruits. Try this fruit tart and let yourself be convinced! Ingredients Additional Blueberries - 50 g Blackberries - 65 g Raspberries - 70 g Fresh mint - 2 g Crust Walnuts - 480 g…