tomatoes

Gnocchi with Asparagus

Gnocchi with Asparagus

Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a…
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Vegan Lentil and Bean Chili

Vegan Lentil and Bean Chili

A spicy dinner option. Prepare this vegan chili with lentils, and it will win the heart of any food lover—even a dedicated meat eater. Ingredients: Red onion (1) Olive oil (2 tablespoons) Garlic cloves (4) Ground cumin (2 teaspoons) Sweet paprika (1 teaspoon) Smoked paprika (1/2 teaspoon) + Pinch of…
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Indian Chicken Chili

Indian Chicken Chili

Aromas of lemongrass, coriander, and ginger. Try this perfect chicken dish! Ingredients Brown sugar - 2 teaspoons Chicken broth - 250 ml Onion - 1 piece Red chili pepper - 3 pieces Red bell pepper - 1 piece Chicken breast fillets - 4 pieces Fresh ginger - 20 g Ground…
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Cod in Parchment

Cod in Parchment

A simple and quick dish to make - all done in half an hour. A new way to prepare parchment packets - on the stovetop, without using an oven! Cod in parchment is a fantastic recipe for a delicious family dinner. Ingredients cod fillet, 220 g salt, pepper extra virgin…
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Vegan White Bean Salad

Vegan White Bean Salad

Did you know that white beans are also a great ingredient for salads? Try the recipe for a vegan salad with beans and vegetables. An easy and tasty idea for lunch! Ingredients White beans: 240 g Arugula: 2 handfuls Cherry tomatoes: 6 pieces Red bell pepper: 1 piece Red onion:…
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