pork

Spicy Spare Ribs

Spicy Spare Ribs

No barbecue is complete without ribs! Try our very tasty and spicy version. Ingredients Onion - 1 piece Bay leaves - 3 pieces Ketchup - 240 g Honey - 110 g Balsamic vinegar - 80 ml Mustard - 3 teaspoons Black pepper - 1 pinch Garlic cloves - 4 pieces…
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Roast Pork with Carrots

Roast Pork with Carrots

This roasted pork can be served as a main dish for dinner and, once cooled, also makes a great sandwich meat. Ingredients: 1.3 kg pork shoulder or pork loin 1.5 teaspoons sea salt 0.5 teaspoon ground black pepper 2 cloves garlic, minced 2 teaspoons Herbes de Provence or oregano 1…
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Leek Soup with Ground Meat

Leek Soup with Ground Meat

Delicious leek soup straight from Polish cuisine. Prepare a healthy and tasty soup that will delight any food enthusiast. Ingredients: 250 g ground pork (e.g., from ham) 1 tablespoon butter 1 tablespoon olive oil 250 g leeks 1/3 teaspoon turmeric 1/3 teaspoon sweet paprika 1 liter broth (vegetable or chicken)…
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