pesto

Turkey in pesto

Turkey in pesto

An original way to prepare delicious meat dish from the grill: tender turkey pieces marinated in pesto and served with fresh basil. Ingredients Fresh basil - 6 g Black pepper - 1 pinch Salt - 1 pinch Turkey breast - 800 g Pesto - 50 g Preparation Wash and dry the steaks. Rub with black pepper on both sides and coat with pesto. Place in the refrigerator for at least…
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Italian pork melts

Italian pork melts

As the olive oil heats up and the pork sizzles, imagine the sounds of a bustling market. As you slather on the pesto, you bring in layers of flavour, each ingredient a character in this delicious story. The roasted red peppers add a pop of colour and a hint of smokiness, reminiscent of a wood-fired Italian kitchen. Ingredients: 1lb boneless pork roast, cut into stir-fry strips 2 teaspoons olive oil…
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Pasta with Burrata Cheese

Pasta with Burrata Cheese

Tagliolini pasta with truffles, served with burrata, capers, and pesto. This dish will be a great idea for a romantic evening or a special dinner with loved ones. Ingredients Chicory: 100 g Capers: 3 tablespoons Burrata cheese: 2 pieces Lemon juice: 3 tablespoons Lemon: 1 piece Red pesto: 4 tablespoons Sea salt: 1 pinch Chili flakes: 1 teaspoon Tagliolini with truffles: 500 g Preparation Step 1: Prepare the Vegetables Wash…
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Sunburst Camembert Pastry

Sunburst Camembert Pastry

Delicious and creamy camembert, baked with French pastry filled with aromatic pesto. An impressive snack that will impress guests at any gathering. Ingredients French pastry dough - 2 pcs. Egg - 1 pc. Honey - 1 teaspoon Walnuts - 30 g Pesto - 50 g Camembert cheese - 120 g Fresh rosemary - 16 g Dried cranberries - 20 g Preparation Step 1: Cutting Circles from the French Pastry Dough…
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Turkey in Pesto

Turkey in Pesto

An original way to prepare delicious meat on the grill: tender turkey pieces marinated in pesto and served with fresh basil. Ingredients Fresh basil: 6 g Black pepper: 1 pinch Salt: 1 pinch Turkey breast: 800 g Pesto: 50 g Preparation Wash and pat dry the turkey steaks. Season with black pepper and coat with pesto on both sides. Place in the refrigerator for at least 30 minutes. Grill the…
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Grilled sea bass

Grilled sea bass

Experience the exquisite flavor of sea bass straight from the grill. With this recipe, you'll be the star of any gathering, whether it's a party or a family dinner. Ingredients - mustard butter Lemon - 0.5 piece Butter - 100 g Honey - 0.5 teaspoon French mustard - 4 tablespoons Fresh rosemary - 16 g Ingredients - sea bass Sea bass - 2 pieces Olive oil - 1 tablespoon Ingredients…
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Baked Mozzarella with Tomatoes

Baked Mozzarella with Tomatoes

Cheese wrapped in slices of ham, baked with tomatoes and pesto. A recipe for a perfect Italian-style appetizer. Ingredients Mozzarella - 4 pieces Red tomatoes - 4 pieces Pesto - 2 teaspoons Black pepper - a pinch Canned diced tomatoes - 800 g Salt - a pinch Prosciutto ham - 160 g Herbes de Provence - 2 teaspoons Preparation Transfer the canned tomatoes to a blender and blend into a…
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