olive

Gnocchi with Asparagus

Gnocchi with Asparagus

Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a…
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Bean Paste

Bean Paste

A vegan bean paste that’s perfect as a spread for fresh bread. Bean paste sandwiches make a healthy and quick breakfast. Ingredients: White beans (1 can, 400 g) Celery root (150 g) Leek (1) Garlic cloves (2) Extra virgin olive oil (3 tablespoons) Salt (to taste) Pepper (to taste) Thyme…
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Baked Sweet Potatoes

Baked Sweet Potatoes

Sweet potatoes slices baked in the oven. A delicious side dish for meals, a great addition to a buffet, or a tasty snack on its own. Ingredients: Sweet potatoes (800 g) Salt (to taste) Pepper (to taste) Fresh rosemary sprig or dried rosemary (1 teaspoon) or oregano (1 teaspoon) Extra…
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Vegan Lentil and Bean Chili

Vegan Lentil and Bean Chili

A spicy dinner option. Prepare this vegan chili with lentils, and it will win the heart of any food lover—even a dedicated meat eater. Ingredients: Red onion (1) Olive oil (2 tablespoons) Garlic cloves (4) Ground cumin (2 teaspoons) Sweet paprika (1 teaspoon) Smoked paprika (1/2 teaspoon) + Pinch of…
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Pigs in a Blanket

Pigs in a Blanket

Delicious and fluffy yeast rolls with a sausage inside will be a great snack for any occasion. You can use any type of sausage for this recipe. Ingredients Sausages in Pastry Sugar - 1 teaspoon Active dry yeast - 5 g Egg - 1 piece Butter - 35 g Wheat…
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Green Beans with Feta

Green Beans with Feta

Looking for a light dinner idea or a snack during the day? This is it. Try this simple recipe for green beans with feta. Ingredients: Green beans (1 kg) Salt and pepper (to taste) Extra virgin olive oil (1 tablespoon) Butter (1 tablespoon) Grated pecorino or parmesan cheese (4 tablespoons)…
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Broad Bean Hummus

Broad Bean Hummus

A simple recipe for a healthy breakfast addition. This delicious broad bean hummus will delight you with its unique flavor. Ingredients Broad beans, 300 g (200 g after cooking and peeling) Salt and pepper Garlic clove, 1 Extra virgin olive oil, 1 tablespoon Lemon juice, 1 tablespoon Tahini, 1 heaping…
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Golden Baked Potatoes

Golden Baked Potatoes

The most delicious baked potatoes halves with a crispy golden skin. This simple vegan recipe is irresistible to everyone. Ingredients Small potatoes, 1 kg Salt and pepper Granulated garlic, 1/2 teaspoon Olive oil, 60 ml Sweet or smoked paprika, to taste Fresh parsley, a bunch You will also need Aluminum…
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Ratatouille

Ratatouille

This is a variation of the classic ratatouille where sliced vegetables are arranged in a pattern and baked, creating a visually appealing dish. It also looks great in a round dish, arranged in a “snail” shape. Ingredients For the base sauce: extra virgin olive oil, 2 tablespoons onion, 1 garlic…
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