lemon

Lemon Tart

Lemon Tart

This time, we encourage you to prepare a delicious dessert. Lemon tart is our suggestion for all sweet tooths. Ingredients Crumbly Tart Crust Eggs - 2 pcs. Water - 20 ml Powdered sugar - 30 g Butter - 100 g Wheat flour - 200 g Salt - a pinch Lemon…
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Cheesecake with Soy Yogurt

Cheesecake with Soy Yogurt

Soy yogurt is an ideal substitute for cream cheese in baking. The key to success is straining the yogurt through a sieve overnight, so remember to start preparations the day before you plan to enjoy this fantastic cheesecake. Ingredients Crust Spiced cookies - 180 g Cocoa - 1 tablespoon Coconut…
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Lemon Drizzle Cake

Lemon Drizzle Cake

The steps are straightforward and easy to follow, making this recipe perfect for both novice and experienced bakers. The tangy lemon flavour, combined with the sweetness of the cake, makes for a refreshing and delicious combination. The crisp sugar topping adds a lovely crunch that contrasts beautifully with the soft,…
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Ravioli with Mushrooms

Ravioli with Mushrooms

Italian cuisine is characterized by simplicity and a love for good, natural ingredients. Therefore, it's no surprise that Italians make use of everything nature has to offer (such as mushrooms) and use them to prepare exquisite pastas and dumplings. We have prepared a recipe for ravioli with mushrooms that will…
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