World Cuisine

Cobb Salad

American Cuisinebacon, chicken, honeyy, meat, olive

Chop the ingredients into roughly equal-sized cubes (except for the onion) and arrange them in strips. Ideal for taking to work (keep the dressing separate). Ingredients Chicken 200 g chicken breast fillet 1 tablespoon oil 1/2 teaspoon mustard 1/2 teaspoon honey 1 teaspoon olive oil And 150 g bacon (e.g.,…

French Pastries with Custard and Strawberries

French CuisineFrance, strawberries, vanilla

An excellent dessert or second breakfast. A delightful dish straight from France. Ingredients Puff pastry: 1 package Vanilla pudding: 1 package Milk: 500 milliliters Strawberries Vanilla sugar: 2 teaspoons Preparation Cut the puff pastry into fairly large pieces. Prepare the pudding according to the instructions on the package, sweetening it…

French Cheese Pastries

French Cuisinecheese, eggs, France

These cheese pastries are a very simple dessert that you can prepare in no time. They can be a great alternative to cheese danishes, without the need for making yeast dough and long waiting times. Be sure to try them! Ingredients Puff pastry: 1 package Filling: Quark cheese: 250 grams…

Puff Pastry Croissants with Jam

French Cuisineeggs, France

A simple way to transport yourself to Paris, even if just for a moment. Be sure to try this easy recipe. Ingredients Puff pastry: 0.5 kilograms Jam: 0.2 kilograms Egg yolk: 1 piece Powdered sugar: 1 tablespoon Preparation Preheat the oven to 200 degrees Celsius. Unroll the puff pastry and…

Mozzarella & Ham Panini

Italian Cuisineham, mozzarella

Sink your teeth into a delicious Mozzarella & Prosciutto Panini! Crispy ciabatta bread envelops layers of salty prosciutto, creamy mozzarella, roasted red pepper and fragrant basil. A drizzle of olive oil adds the finishing touch to this Italian-inspired sandwich. Ingredients: 1 (12-ounce) loaf of French bread, cut in half horizontally…

Baked Green Eggs

Italian Cuisinebroccoli, brunch, eggs

Get ready for a vibrant and nutritious breakfast with our Baked Green Eggs! Fresh baby spinach, creamy pesto and gooey Gruyère cheese come together to create a delicious dish. Whether you're serving them for brunch or a cosy morning at home, these baked eggs are sure to impress. Ingredients: 320g…

Beef Ragu

Italian Cuisinebeef, parmesan, peppers

This Italian Beef Ragu is a hearty, savoury dish featuring tender chunks of beef simmered in a rich tomato sauce infused with aromatic herbs and spices. Perfect for a cosy dinner, this ragu can be served over pasta, polenta or even with crusty bread. Ingredients: 2 tablespoons extra virgin olive…

Mexican Black Bean Tostadas

Mexican Cuisineavocado, bean, sauce

Mexican Black Bean Tostadas are a quick and delicious meal that combines crispy tostadas with savoury black beans and melty cheese, topped with fresh avocado slices and a splash of hot sauce. This simple yet flavourful dish is perfect for a quick weeknight dinner or a fun weekend lunch. Ingredients:…

Polish beans with kiełbasa

Polish Cuisinebean, sausage, tomatoes

Polish Beans with Kiełbasa or 'Fasolka po Bretońsku' is a traditional dish that combines hearty beans with tasty smoked sausage in a savoury tomato sauce. This comforting dish is perfect for colder days and brings a taste of Polish cuisine to your table. Ingredients: 500g / 1.1 lb dried beans…

Indian Butter Chicken

Indian Cuisinebutter, chicken

Butter Chicken, also known as Murgh Makhani, is a classic Indian dish that has gained worldwide popularity for its rich, creamy and aromatic flavours. Originating from the Indian subcontinent, this dish perfectly combines tender marinated chicken with a rich tomato-based sauce infused with a blend of traditional spices. Ingredients: Chicken…