Clafoutis is a sweet French-style baked dessert. Perfect for a summer lunch or a delicious breakfast, it's great for bringing out the full flavor of seasonal fruits. Ingredients Sugar - 100 g Powdered sugar - 5 g Cherries - 300 g Eggs - 2 Butter - 10 g All-purpose flour…
A wonderful proposition for any occasion. A burst of colors and flavors from vegetables. Simple to prepare, but it's best to make it a day ahead to allow all the flavors to meld together. Ingredients Water - 2 tablespoons Greek yogurt - 3 tablespoons Capers - 3 tablespoons Parsley -…
Bordelaise sauce is a classic of French cuisine. This time served alongside haddock, fresh herbs, and spinach! Ingredients Onions - 2 Garlic cloves - 2 Butter - 5 tablespoons Haddock fillets - 4 Spinach leaves, frozen - 600 g Parsley - 40 g Black pepper - a pinch Lemon juice…
An original French salad with duck accompanied by refreshing pear and aromatic beet. Ingredients Duck Breast - 2 pieces Marinade: Clove of garlic - 1 Honey - 1 teaspoon Black pepper - a pinch Orange juice - 250 ml Salt - a pinch Salad: Pear - 1 Mixed greens -…
A refreshing combination of lettuce, fruits, olives, onion, and brie cheese. Light and very tasty dish perfect not only for summer heat. Ingredients 0.5 lemon 0.5 red onion 6 g fresh basil 500 g watermelon 50 ml vegetable broth A pinch of black pepper 60 g raspberries 75 g mixed…
This recipe is a suggestion for lovers of savory jams. Tomatoes with mustard and peppers will be a great addition to sandwiches. Be sure to try it out! Ingredients Onion, 1 Honey, 3 tablespoons French mustard, 2 tablespoons Apple cider vinegar, 100 ml Red pepper, 1 Raspberry tomatoes, 400 g…
Potatoes with cottage cheese, and mackerel on top? Karol likes to surprise, so you must try this recipe! A grilled dish like no other! Ingredients Cottage Cheese White pepper - 1 pinch Black pepper - 1 pinch Garlic clove - 1 piece Natural yogurt - 150 g Sun-dried tomato oil…
Not only cucumbers enjoy dill! Check out how its flavor pairs with zucchini. Thanks to this recipe, you'll gladly return to jars full of summer flavors during long winter days. Ingredients Sugar - 220 g Zucchini - 1 kg Red onion - 2 pieces Garlic cloves - 4 pieces Mustard…
Carpaccio di Bresaola is a classic recipe from Italian cuisine where the main role is played by the quality of internationally renowned ingredients, such as aged beef bresaola. Enjoy the taste of carpaccio di bresaola! Ingredients Beef bresaola - 200 g Arugula - 50 g Olive oil - 20 ml…
A green feast not only for the eyes: a delicious light salad with pear, avocado, and grapes tempts with its appearance and taste! Ingredients Green olives - 45 g Avocado - 1 piece Cucumber - 1 piece Iceberg lettuce - 1 head Pear - 2 pieces Fresh coriander - 1…