chili

Peperonata

Peperonata

Peperonata is a meal planning lifesaver! It's so versatile that it works for breakfast, as a great addition to pasta or bread, and as a delicious appetizer! Ingredients White wine vinegar - 1 tablespoon Onion - 2 pcs. Garlic cloves - 2 pcs. Ground nutmeg - a pinch Olive oil…
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Asian Style Pork Knuckle

Asian Style Pork Knuckle

Perfectly marinated meat in beer, soy sauce, honey, and spices. This is the way to prepare pork knuckle in an oriental style. Ingredients Black pepper - 1 pinch Bay leaf - 2 pieces Cloves - 2 pieces Pork knuckle - 400 g Salt - 1 pinch Marinade: Garlic cloves -…
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Vegan Chili

Vegan Chili

Not only is this chilli delicious, it's packed with nutrients from beans, sweet potatoes and vegetables, making it a healthy choice for any meal. Serve on its own, over rice or with a slice of crusty bread. This chilli is versatile and can be dressed up or down for any…
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Bruschettas with ratatouille

Bruschettas with ratatouille

This ratatouille can be used not only for bruschettas but also for tarts, fried eggs with ratatouille, as a side dish for meat, or pasta. Ratatouille can be stored in the refrigerator for 1-2 days or preserved like stew. Ingredients Ratatouille (makes 4 servings) Young onion, 1 Extra virgin olive…
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Baked Mexican-Style Pancakes

Baked Mexican-Style Pancakes

Delicious pancakes filled with ground meat, corn, and beans, seasoned Mexican-style, baked with tomato sauce and cheese. Ingredients Pancakes, 8-10 Grated yellow mozzarella cheese (not the brine type), 350 g Dried oregano, 1 tsp Chili flakes, 1/2 tsp Fresh cilantro or parsley Filling Olive oil, 2 tbsp Onion, 1 Garlic…
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Baked Sweet Potatoes

Baked Sweet Potatoes

Sweet potatoes slices baked in the oven. A delicious side dish for meals, a great addition to a buffet, or a tasty snack on its own. Ingredients: Sweet potatoes (800 g) Salt (to taste) Pepper (to taste) Fresh rosemary sprig or dried rosemary (1 teaspoon) or oregano (1 teaspoon) Extra…
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Broad Bean Hummus

Broad Bean Hummus

A simple recipe for a healthy breakfast addition. This delicious broad bean hummus will delight you with its unique flavor. Ingredients Broad beans, 300 g (200 g after cooking and peeling) Salt and pepper Garlic clove, 1 Extra virgin olive oil, 1 tablespoon Lemon juice, 1 tablespoon Tahini, 1 heaping…
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Indian Lamb Curry

Indian Lamb Curry

A delightful dish made with tender meat. A meal that melts in your mouth. Ingredients Onion: 1 piece Garlic cloves: 4 pieces Whole cloves: 4 pieces Dried bay leaves: 2 pieces Ginger: 1 teaspoon Chili: 1 teaspoon Tomato paste: 5 tablespoons Lamb broth: 400 ml Natural yogurt: 220 ml Ground…
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Ratatouille

Ratatouille

This is a variation of the classic ratatouille where sliced vegetables are arranged in a pattern and baked, creating a visually appealing dish. It also looks great in a round dish, arranged in a “snail” shape. Ingredients For the base sauce: extra virgin olive oil, 2 tablespoons onion, 1 garlic…
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