beef → Culinary → Page 7

Beef Tartare with Pickled Cucumbers

Raw Foodbeef, cucumber, eggs, meat, olive, onion

Excellent beef tartare in a simple rendition. Nonetheless, it will capture the heart of every gourmet. Ingredients Beef - 200 g Eggs - 2 Onion - 1 Pickled cucumbers Soy sauce - 1 teaspoon Olive oil - 1 tablespoon Dijon mustard - 1/2 teaspoon Salt Pepper Universal seasoning (a few…

Pork-Beef Meatballs in Asian Sauce

Asian Cuisinebeef, butter, cinnamon, ginger, meat, pork

Get ready for exotic meatballs in an Asian sauce with coconut milk, ginger, and tomatoes. Ingredients Fresh basil - 24 g Cinnamon - a pinch Black pepper - a pinch Red chili pepper - 3 pieces Fresh ginger - 30 g Butter - 20 g Potato starch - 2 tablespoons…

Pastrami Philadelphia Style

American Cuisinebeef, butter, meat, onion

Do you have 15 free minutes? Yes? Then let's discover Kinga's simple and quick recipe for Philadelphia-style pastrami. Feel the North American flavors and aromas. Ready? Let's go! Ingredients hot dog buns: 2 pieces Pastrami: 200 g onion: 1 piece jalapeño pepper: 2 pieces butter: 40 g beef broth: 0.25…

Grilled Beef Steak

American Cuisinealcohol, beef, meat, olive, USA, wine

Marinated in a red wine marinade, then grilled beef. Such a steak will delight with its richness of flavor! Ingredients Beef tenderloin - 800 g Marinade Shallots - 2 pieces Bay leaves - 2 pieces Allspice - 3 pieces Black pepper - a pinch Red wine - 50 ml Olive…

Filet Mignon – Recipe for Perfect Meat

American Cuisinebeef, butter, meat, olive

Filet mignon is the French term for the central, delicate part of the beef tenderloin, which delights with its taste and aroma. This dish, often associated with elegant restaurants, can be prepared just as deliciously in the comfort of your own home. Discover with us the secrets of preparing filet…

Beef Tartare

Raw Foodbeef, cucumber, eggs, meat, mushrooms

Try out this quick and easy recipe for a perfect tartare! Ingredients Black pepper - 1 pinch Egg - 4 pcs Capers - 1 tbsp Pickled cucumber - 1 pc Olive oil - 1 tbsp Wild mushrooms - 100 g Salt - 1 pinch Shallot - 1 pc Worcestershire sauce…

Beef Provencal goulash

French Cuisinebacon, beef, butter, carrot, mushrooms

First, brown ingredients for the goulash in a heavy, preferably cast-iron skillet, then transfer to a pot and simmer covered in the pot. Simple recipe for a perfect dinner. Ingredients 1 kg beef stew meat - chuck 150 g bacon 1 onion 3 cloves garlic 2 tablespoons all-purpose flour 1…

Easy Italian Roast Beef

Italian Cuisinebeef, peppers

Roast beef can be served in many different ways. It's perfect as a main course for dinner, thinly sliced for sandwiches or even diced for salads. As well as being delicious, this dish has a gourmet feel to it. It's a great way to impress your guests at a dinner…

Lunch Box Hot Hot Dogs

lunchbeef, buns, cheese

Say goodbye to cold sandwiches or room temperature snacks. This recipe guarantees a hot, comforting meal even hours after it's packed. It's like having a little piece of home with you. The familiar taste of a hot dog topped with your favourite condiments can brighten any day. Ingredients: 1 all-beef…

Burger with Chili and Onion Chutney

Fast Foodbacon, beef, honey, meat, onion

Indulge in the deliciousness of an American-style burger with a twist of chicken curry. Discover how easy it is to make! Ingredients Onion Chutney Onion: 5 pieces Balsamic vinegar: 3 tablespoons Butter: 1 tablespoon Honey: 2 tablespoons Olive oil: 1 tablespoon Salt: a pinch Burgers Bacon slices: 80 g Hamburger…