With cherry tomatoes and blue cheese. Ingredients 1/2 bunch asparagus 1 teaspoon butter 100 g cherry tomatoes Salt, pepper 1 tablespoon extra virgin olive oil 2 eggs 60 g blue cheese 2 tablespoons grated Parmesan or Grana Padano For serving: Fresh herbs (e.g., basil, chives) and baguette Preparation: Preheat the…
![Vegan Charred Lemon & Asparagus Risotto](https://4cd.com/wp-content/uploads/2024/06/Vegan-Charred-Lemon-Asparagus-Risotto-1188x540.jpg)
Traditionally rich and hearty, risotto gets a refreshing makeover with vibrant lemon zest and juice, infusing every grain of Arborio rice with a citrusy sparkle. Nutritional yeast and a homemade cashew "parmesan" add a cheesy depth without the dairy, making this meal not only vegan-friendly, but irresistibly delicious. Ingredients: Risotto:…
![Cream of Green Asparagus Soup with Egg](https://4cd.com/wp-content/uploads/2024/05/Cream-of-Green-Asparagus-Soup-with-Egg.jpg)
A delicious, aromatic, and creamy cream of green asparagus soup with egg and fresh dill. Green asparagus is healthy and low in calories. It contains plenty of vitamins, minerals, and fiber. The cream tastes delicious with the addition of ricotta cheese, sprouts, and hard-boiled eggs. Ingredients Green asparagus: 1 bunch…
![Asparagus tart](https://4cd.com/wp-content/uploads/2024/07/Asparagus-tart-1072x540.jpg)
A delicious and quick asparagus tart made with ready-made puff pastry. Ingredients Puff pastry, about 250 g Green asparagus, 1/2 bunch Cherry tomatoes, 150 g Blue cheese (e.g., Roquefort), 100 g Grated hard cheese (e.g., Grana Padano), 2 tablespoons Eggs, 2 Fresh basil leaves (optional) Preparation Preheat the oven to…
![Gnocchi with Asparagus](https://4cd.com/wp-content/uploads/2024/07/Gnocchi-with-Asparagus-1185x540.jpg)
Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a…