Eton Mess

Eton Mess

A delicious summer dessert made with crumbled meringue, whipped cream, and strawberries. Ingredients: 500 g strawberries 2 tablespoons powdered sugar 300 g chilled heavy cream (30% or 36%) 300 g ready-made meringue (or homemade meringue, see below) Preparation: Wash the strawberries, dry them, and hull them. Blend 100 g of…
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Rhubarb Crumble

Rhubarb Crumble

The best rhubarb crumble recipe! Ingredients Rhubarb, 700 g (6 stalks) Butter, 20 g Vanilla sugar, 1 packet (16 g) Granulated sugar, 45 g Potato starch, 1 flat tablespoon Orange juice, 100 ml Crumble All-purpose flour, 150 g Baking powder, 0.5 teaspoon Butter (cold), 110 g Granulated sugar, 45 g…
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Scones

Scones

An English delight on your table. Try this recipe, and you'll be delighted! Ingredients Flour, 250 g Baking powder, 2 teaspoons Salt, a pinch Caster sugar, 50 g Cold butter, 50 g (cut into cubes) Large egg, 1 Milk, approximately 100 ml Raisins, 50 g Preparation Preheat the oven to…
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English Muffins

English Muffins

A great addition to many types of meals, especially for eggs prepared for breakfast. Ingredients: Water or milk (slightly warm) 1 1/2 cups Honey 2 teaspoons Vegetable oil or olive oil 1 tablespoon All-purpose flour 2 2/3 cups Sea salt 3/4 teaspoon Instant dry yeast 2 teaspoons Additionally: Baking soda…
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Eggs Florentine

Eggs Florentine

A fantastic English recipe for delicious eggs. Ingredients: 2 eggs 1/2 teaspoon salt 1 teaspoon white vinegar 2 slices of bread 1/2 tablespoon butter 1 clove garlic a handful of fresh salad spinach salt and freshly ground black pepper Preparation: Prepare the Hollandaise sauce (use half of the specified ingredients…
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Cottage Pie

Cottage Pie

An English casserole with beef and potatoes. Ingredients Filling: 2 tablespoons vegetable oil 1 medium onion, finely diced 1 large carrot, diced into small cubes 450 g ground beef 2 tablespoons tomato paste 300 ml hot beef stock 2 tablespoons Worcestershire sauce 1 tablespoon fresh thyme leaves salt and freshly…
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Salmon Wellington

Salmon Wellington

Salmon in puff pastry with spinach and mushrooms Ingredients Salmon 1 kg salmon fillet, skinless 2 teaspoons mustard, e.g., honey mustard 2 packs puff pastry (total approx. 460 g) 1 egg Spinach 200 g fresh baby spinach 1 tablespoon butter 1 small onion, e.g., shallot 1/2 teaspoon garlic 1 tablespoon…
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Grilled Apples with Vegan Crumble

Grilled Apples with Vegan Crumble

Wonderful pouches filled with juicy apples and crispy crumble. An ideal dessert for a summer afternoon. Ingredients For Serving: Powdered sugar, 10 g Fresh mint leaves, 2 g Plant-based yogurt, 4 tablespoons For Baked Apples: Demerara sugar, 75 g Cinnamon, 2 teaspoons Oats, 55 g Baking powder, 0.5 teaspoons Coconut…
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