Traditional pizza contains yeast, but not always. Italians also prepare pizzas without yeast, using sourdough called lievito madre. The dough prepared with this sourdough is equally delicious and easier on the stomach. How to prepare yeast-free pizza using lievito madre? Let's explore our recipe! Ingredients Lievito Madre Sourdough Italian type…
Neapolitan pizza is an icon of Italian cuisine and culture. Aromatic, fluffy, and minimalist pizza baked at high temperature is practically impossible to prepare at home, but is it really? We've prepared a special recipe for you for Neapolitan-style pizza that can be baked in a home oven. Let's make…
Roman pizza, also known as pizza al taglio or al trancio, is renowned for its unique taste and distinctive appearance. The elongated pizza sold in slices on the streets of Rome and other surrounding cities is an integral part of Italy's culinary heritage. Ingredients Dough Italian type 00 flour -…
A classic straight from sunny Italy, spaghetti alla carbonara with guanciale! Discover how to prepare this internationally renowned pasta dish and surprise your loved ones with a flavor worthy of restaurant-quality cuisine. Ingredients Spaghetti pasta - 340 g Eggs - 2 Egg yolks - 3 Pecorino cheese - 60 g…
A fantastic way to start your day or enjoy a quick snack – tortillas with sunny-side-up eggs in tomatoes, bacon, and herb cream cheese! Ingredients Bacon slices - 80 g Eggs - 8 pieces Lime - 0.5 piece Butter - 2 tablespoons Parsley - 5 g Grainy cayenne pepper -…
Tortillas with meat, avocado, beans, and spicy dip! Discover how to prepare a breakfast inspired by Mexican cuisine! Ingredients Avocado - 1 piece Red onion - 1 piece Canned red beans - 255 g Sausage (Silesian) - 400 g Honey - 0.5 teaspoon Salt - a pinch Sour cream (18%)…
Ready for a unique culinary experience? Our tuna casserole with a nacho crust is sure to surprise you! Ingredients Onion - 1 piece Sugar - a pinch Zucchini - 300 g Black pepper - a pinch Canned red beans - 400 g Tomato paste - 1 tablespoon Parsley - 5…
Mexican cuisine, including the famous tacos, gets a new twist with a seafood flavor in our rendition. Ingredients Avocado, 1 pc. Fresh basil, 5 g Red onion, 1 pc. Black pepper, a pinch Red tomato, 250 g Olive oil, 1 tbsp Ground hot paprika, a pinch Romaine lettuce, 150 g…
A quick and easy-to-make dinner dish - goulash with chorizo and chickpeas in tortilla! Ingredients Spring onions, 2 pcs. Sugar, a pinch Black pepper, a pinch Red tomatoes, 2 pcs. Olive oil, 1 tbsp Parsley, 2 tbsp Salt, a pinch Red wine, 200 ml Canned chickpeas, 70 g Canned diced…
Prepare a delicious meal in no time - quick tortillas with peach salsa! Ingredients Peaches, 400 g Garlic cloves, 2 pcs. Spring onions, 2 pcs. Chicken breast fillets, 500 g Hummus, 4 tbsp Whole cumin, 1 tsp Lime, 1 pc. Fresh mint, 2 g Olive oil, 1 tbsp Red chili…