4CD → Culinary → Page 152

Hearty Pasta Soup

This Hearty Pasta Soup is the perfect comfort food. It's warm, filling and packed with healthy ingredients. It's just what you need on a cold day or when you need a comforting meal. It makes great leftovers. You can make a big batch and enjoy it for several meals throughout…

One-pan English Breakfast

English Cuisinebacon, cheese, mushrooms

This One-Pan English Breakfast recipe is perfect for those busy mornings when you want a hearty meal but don't have the time or energy to clean up. It's all cooked in one pan, which means less washing up! You can easily adapt this recipe to suit your tastes. Don't like…

Raw fermented beets

Raw Foodbeetroot, garlic

Once fermented, these beets can be stored in the fridge for several months, making them a convenient, ready-to-use addition to your meals. Fermented beets can be used in a wide variety of dishes. You can use them in salads, as a topping for burgers or sandwiches, or even blend them…

All-American T-bone steak recipe

American Cuisinegarlic, Steak, thyme

With just a few ingredients and steps, you can have a delicious steak meal in no time. It's ideal for those busy days when you want a quick yet satisfying meal. T-bone steak is high in protein, which is essential for muscle growth and repair. It's a great meal option…

Vegetarian Wellington

Vegetarianbeetroot, mushroom, vegetarian

This Vegetarian Wellington is packed with nutritious ingredients like butternut squash, mushrooms and beetroot. It's a great way to add more vegetables to your diet. Most importantly, it is incredibly delicious! The combination of savoury mushrooms, sweet butternut squash and earthy beetroot wrapped in flaky puff pastry is sure to…

Penne alla Vodka

Italian Cuisinealcohol, cheese, chili, vodka

A traditional Italian pasta dish from Tuscany. Quick and easy to make, with a tomato sauce that is both slightly spicy from chili flakes and creamy from the cream. Unlike many Italian recipes that use wine, this one features the unique addition of vodka. Parmesan and basil complete the dish…

Italian Sausage & Chestnut Pasta

Italian Cuisineonion, Pasta, sausage

If you've never tried chestnuts in a pasta dish, this is a great opportunity to discover new flavours. The combination of ingredients creates a unique flavour that's well worth trying. This recipe combines the savoury taste of Italian sausage with the unique sweet flavour of chestnuts. The result is a…

Vegan Scones

Veganjam, Scones, vegan

These scones are just as delicious as traditional scones, but they're completely vegan! You get the same flaky, buttery goodness without the dairy. Whether you're hosting a brunch, preparing a teatime treat or just want something special for breakfast, these vegan scones are a great choice. Ingredients: 350g self-raising flour,…

Indian Sweet Potato & Dhal Pies

Indian Cuisinebroccoli, pie, potato

If you're a vegetarian or trying to incorporate more plant-based meals into your diet, this is a great recipe to try. It's filling, satisfying and full of protein from the dhal. This recipe combines the sweetness of sweet potatoes, the hearty texture of dhal and the aromatic flavours of Indian…

Barbacoa style shredded beef

Fast Foodbeef, garlic, peppers

Shredded beef can be used in a variety of dishes, from tacos and burritos to salads and sandwiches. You can even serve it over rice for a hearty meal. The slow cooker does most of the work for you, making it perfect for busy days. Ingredients: 1 (3lb) chuck roast…