sea food → Culinary

Shrimp Pancakes

A perfect seafood appetizer. Ingredients 250 g Black Tiger shrimp (about 20 pieces), can be frozen 1/2 cup frozen peas (can be boiled for 3-4 minutes) 1 shallot 2 cm piece of ginger 1/2 chili pepper 1 clove of garlic 1 tablespoon sesame seeds 1/2 cup cilantro leaves 1/2 teaspoon grated lime zest a pinch of sugar 1 egg salt, pepper For coating: about 3-4 tablespoons flour For frying: 4…

Japanese Shrimp Salad

Asian Cuisineavocado, carrot, cucumber, sea food, shrimps

Seafood with a new twist. Delicious salad straight from Tokyo. Ingredients 5 shrimp a handful of mixed greens with arugula 1/2 ripe avocado 1/2 fresh cucumber 1/3 kohlrabi 1/2 carrot 3 tablespoons heavy cream (30% fat) 1 tablespoon soy sauce chives Preparation Steam the shrimp. Peel and cut the carrot, kohlrabi, and cucumber into sticks. Halve the avocado, peel it, and slice it. Arrange chopped greens on plates, add avocado,…

Yaki Soba

Asian Cuisineeggs, ginger, meat, peppers, pork, sea food, sesame, shrimps

Japanese stir-fried noodles with pork tenderloin and shrimp Ingredients 100 g pork tenderloin 8 cooked shrimp (orange) 100 g Soba noodles (Japanese buckwheat noodles) 2 mild green chili peppers or 1/2 regular green pepper (or red pepper) 4 scallions (green onions) 2 tablespoons sesame seeds 2 tablespoons vegetable oil mung bean sprouts (preferably fresh) 1 egg pickled ginger Sauce 1/4 cup (60 ml) light soy sauce 2 teaspoons sugar Preparation…

Shrimp and Mango Sandwich

Breakfastmango, sea food

For the best result, toast the sandwich in a sandwich maker after assembling. Ingredients 2 portions 10 large shrimp Marinade for shrimp: 1 tablespoon oil, 1 tablespoon lime juice, a pinch of chili flakes 1/2 mango 1/4 small red onion Light bread, such as ciabatta or baguette 1 tablespoon sweet chili sauce 1 tablespoon mayonnaise A handful of arugula Optional: fresh cilantro Preparation Peel and devein the shrimp, clean, rinse,…

Baguette and Shrimp Sandwich

Breakfastbutter, sea food, shrimp

Crunchy wheat bread with garlic-parsley butter, topped with shrimp, lettuce, and avocado. A perfect sandwich! Ingredients Avocado - 1 piece Baguette - 1 piece Curry - 1 pinch Shrimp - 200 g Lime - 1 piece Mayonnaise - 2 teaspoons Black pepper - 1 pinch Butter lettuce - 30 g Salt - 1 pinch Preparation Slice the baguette lengthwise and spread with butter. Wash and dry the butter lettuce. Peel…