Poland → Culinary → Page 4

Savory Tomato and Chili Confiture

Polish Cuisineonioni, Poland, raspberries

A savory version of jam, slightly spicy? Try the recipe for tomato confiture with a hint of chili. It's a flavor that will stay in your memory. Ingredients Onion, 1 Sugar, 100 g Apple cider vinegar, 200 ml Red chili pepper, 0.5 Black pepper, a pinch Raspberry tomatoes, 400 g…

Savory Tomato, Mustard, and Pepper Confiture

Polish Cuisinehoney, lemon, onion, Poland, raspberries

This recipe is a suggestion for lovers of savory jams. Tomatoes with mustard and peppers will be a great addition to sandwiches. Be sure to try it out! Ingredients Onion, 1 Honey, 3 tablespoons French mustard, 2 tablespoons Apple cider vinegar, 100 ml Red pepper, 1 Raspberry tomatoes, 400 g…

Vegetable Broth

Polish Cuisineonion, Poland, vegetables

This is the base for many soups and dishes - broth! Check out which vegetables to combine to get an incredibly tasty essence. Ingredients Onion, 1/2 Garlic clove, 2 Celery, 1/4 Bay leaf, 2 Carrot, 2 Parsley, 20g Brown mushrooms, 3 Black pepper, a pinch Parsley root, 1 Savoy cabbage,…

Duck Breast with Parsnip Purée and Mandarin Sauce

Polish Cuisineduck, honey, meat, Poland, wine

Duck with mandarin? Try the recipe for duck breast with mandarin sauce and delicate purée. Impress your guests with this dish! Ingredients White wine - 150 ml Garlic cloves - 6 pieces Parsnip root - 3 pieces Mandarin - 3 pieces Butter - 150 g Honey - 1 tablespoon Dijon…

Savory Tomato Jam with Ginger and Lime

Polish Cuisineginger, lime, onion, Poland

Tomatoes, ginger, and lime? This surprising combination creates a delicious savory jam! Ingredients Onion - 2 pieces Sugar - 100 g Cardamom - 6 pieces Apple Cider Vinegar - 100 ml Plum Tomatoes - 400 g Lime - 0.5 piece Lime Juice - 20 ml Fresh Ginger - 1 piece…

Cobbler – fruits under crumbly cookies

English Cuisinebluieberries, butter, dessert, orange, Poland, strawberries

Triply fruity cobbler is a true classic among desserts. Nectarines, blueberries, and strawberries will be layered under a layer of crumbly cookies, creating a delightful composition after baking. Give it a try! Ingredients Brown sugar - 60 g Greek yogurt - 250 g Butter - 100 g Wheat flour -…

Baked chicken and grilled vegetable casserole

Polish Cuisinebutter, cheese, chicken, meat, Poland

Baked casseroles with grilled vegetables and chicken, loaded with yellow cheese and feta cheese. This is an idea for an incredibly filling, delicious snack that you must try! Ingredients Garlic head - 1 clove Red pepper - 0.5 piece Yellow pepper - 0.5 piece Green pepper - 0.5 piece Dried…

Vegan walnut pate

Polish CuisinePoland, vegan

A delicious vegan pate made with walnuts will be a great idea for breakfast, especially for Easter. Ingredients Walnuts - 200g Olive oil - 2 tablespoons Onion - 1 piece Garlic - 2 cloves Dried marjoram - 1 teaspoon Smoked paprika - 1 teaspoon Soy sauce - 5 tablespoons Lemon…

Haluszki with smoked mountain cheese

Polish Cuisinecranberries, eggs, Poland

Inspired by haluszki with bryndza, these special haluszki with smoked mountain cheeses served with cranberry sauce are a delicacy that transports you straight to the Polish Podhale region. Ingredients Potatoes - 400 g Eggs - 2 pieces Wheat flour - 150 g Salt - 2 pinches Black pepper - 1…

Duck breast with mandarin sauce

Polish Cuisineduck, honey, mandarin, Poland

Duck with mandarin? Try the recipe for duck breast with mandarin sauce and delicate purée. Impress your guests with this dish. Ingredients White wine - 150 ml Garlic cloves - 6 pcs. Parsnip root - 3 pcs. Mandarin - 3 pcs. Butter - 150 g Honey - 1 tablespoon French…