Tiger prawns combined with sugar snap peas and a beetroot sauce taste exquisite - give it a try! Ingredients Prawns Garlic clove - 1 piece Olive oil - 2 tablespoons Tiger prawns - 60 pieces Buttery beetroot and garlic sauce Spring onion - 0.5 piece White wine - 150 ml…
![Roast Saddle of Venison Old Polish Style](https://4cd.com/wp-content/uploads/2024/05/Roast-Saddle-of-Venison-Old-Polish-Style-921x540.jpg)
This traditional Polish recipe for roast saddle of venison is a must-try, as it is truly excellent. Ingredients Saddle of venison: 1 kilogram Flour: as needed for dredging Cooking oil: for frying Marinade Water: 0.5 liter Fine iodized sea salt: 2 level tablespoons White onion: 1 piece Garlic cloves: 4…
![Venison Goulash](https://4cd.com/wp-content/uploads/2024/05/Venison-Goulash-1.jpg)
Here's a simple recipe for venison goulash. The meat is stewed with red wine and mushrooms. Serve venison goulash with potatoes, buckwheat, or fresh wheat bread. It's an incredibly aromatic and delicious dinner dish. Ingredients Venison meat - 500 grams Carrots - 2 pieces Mushrooms - 8 pieces Fine iodized…
![Venison Goulash](https://4cd.com/wp-content/uploads/2024/05/Venison-Goulash.jpg)
Amaze your household with the exceptional aroma of perfectly cooked game meat! Ingredients Venison saddle, 1 kg Dried mushrooms, 2 packets Green beans, 300 g Zucchini, 2 pieces Carrots, 3 pieces White onions, 2 pieces Red onions, 2 pieces Garlic cloves, 4-5 Pickled cucumbers, 3-4 pieces Salt and pepper Dried…
![Homemade Wild Boar Goulash](https://4cd.com/wp-content/uploads/2024/05/Homemade-Wild-Boar-Goulash.jpg)
Wild boar goulash is a dish not only for hunters. High-quality game meat can sometimes be "hunted" in nearby supermarkets. If the opportunity arises to purchase it, seize it! With this recipe, you will learn how to make excellent wild boar goulash using a tried-and-true homemade method. Ingredients Wild boar…