mushrooms

Venison Goulash

Venison Goulash

Here's a simple recipe for venison goulash. The meat is stewed with red wine and mushrooms. Serve venison goulash with potatoes, buckwheat, or fresh wheat bread. It's an incredibly aromatic and delicious dinner dish. Ingredients Venison meat - 500 grams Carrots - 2 pieces Mushrooms - 8 pieces Fine iodized…
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Venison Goulash

Venison Goulash

Amaze your household with the exceptional aroma of perfectly cooked game meat! Ingredients Venison saddle, 1 kg Dried mushrooms, 2 packets Green beans, 300 g Zucchini, 2 pieces Carrots, 3 pieces White onions, 2 pieces Red onions, 2 pieces Garlic cloves, 4-5 Pickled cucumbers, 3-4 pieces Salt and pepper Dried…
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Mushrooms for Breakfast

Mushrooms for Breakfast

Delicious mushrooms for breakfast. Just make sure they are mushrooms, not deadly Amanita mushrooms. Ingredients Large caps of mushrooms: 4 Butter: 3 tablespoons Eggs: 4 Salt, ground pepper, sweet paprika: to taste Chopped parsley: for garnish Preparation I wiped the mushrooms with a paper towel, without washing them. I sliced…
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Beef Wellington

Beef Wellington

An incredibly sophisticated and tasty dish - Beef Wellington. In this version, you'll see beef tenderloin with mushrooms, spinach, baked in delicate puff pastry. Ingredients Mushrooms and Spinach: Oil: 2 teaspoons Sea salt, to taste Mushrooms: 200 grams Garlic: 2 cloves Butter: 50 grams Onion: 1 piece Whole nutmeg: 1/4…
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Shakshuka

Shakshuka

Shakshuka is a popular Middle Eastern and North African dish that has gained worldwide acclaim. It's a one-pan dish of poached eggs cooked in a spicy tomato sauce. The sauce typically contains ingredients such as tomatoes, onions, peppers and a blend of warm spices. Ingredients: 2 tablespoons olive oil, divided…
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Vegetarian broth

Vegetarian broth

Vegetarian broth made with a 2-hour cooked vegetable stock (carrot, onion, parsley root, leek, celery, and garlic), mushrooms, and dried porcini. Ingredients: 1 large carrot 1 parsley root Piece of celery 1 large onion 1 clove of garlic 1 small leek 500 g mushrooms 10 g dried porcini Bunch of…
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Grilled Stuffed Mushrooms

Grilled Stuffed Mushrooms

A fantastic grilled snack! Stuffed mushrooms from the grill filled with camembert cheese, garlic, olive oil, spices, and parsley. Delicious! Ingredients Mushrooms: 8-10 pieces Camembert cheese: 1 piece Olive oil: 2-3 tablespoons Green parsley: a few sprigs Garlic: 1 clove Sweet paprika powder: 1 teaspoon Fine iodized sea salt: a…
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Provencal Beef Stew

Provencal Beef Stew

Start by browning the stew ingredients first in a thick, preferably cast-iron skillet, then transfer to a pot and simmer covered. Ingredients 1 kg stewing beef (e.g., chuck) 150 g bacon 1 onion 3 cloves garlic 2 tablespoons all-purpose flour 1 and 1/2 cups red wine 1 cup water 1/2…
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