India

Salmon Tikka Masala

Salmon Tikka Masala

Chunks of salmon marinated in Indian spices Ingredients Salmon: 800 g (weight with skin) Marinade 1 tablespoon grated fresh ginger 2 cloves of garlic 2 tablespoons lime juice + 1 teaspoon grated zest 2 teaspoons ground red pepper 1/2 teaspoon ground cumin 2 teaspoons garam masala 1/2 teaspoon salt 1 tablespoon oil 1/2 cup plain yogurt Mint Sauce Bunch of mint Small clove of garlic 1 tablespoon plain yogurt Preparation…
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Naan Bread with Chicken Curry

Naan Bread with Chicken Curry

Who doesn't love Indian cuisine? It smells of cinnamon, ginger, turmeric, cardamom, and saffron. I decided to prepare a tasty chicken curry with red peppers, onions, and coconut. I served the chicken in naan bread, which is a specialty of this cuisine. Ingredients For the Bread: Wheat flour: 300 g Yeast: 2 g Baking powder: 0.3 tsp Oil: 3 tbsp Salt: a pinch Whole milk (3.2% fat): 60 ml Sugar:…
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Express Chicken Curry with Rice

Express Chicken Curry with Rice

Chicken curry is one of the most delicious dishes in Indian cuisine. A great idea for a quick dinner. Chicken curry tastes excellent served with basmati rice or jasmine rice. It also goes very well with naan bread or even roasted potatoes. Ingredients Chicken breast fillet: 600 g Chicken broth cubes: 2 Water: 1.15 liters Onions: 2 pieces Red bell pepper: 1 piece Peas: 1 can Natural yogurt: 200 grams…
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Indian Bread with Poppy Seeds

Indian Bread with Poppy Seeds

Exceptionally delicious and delicate dish with a pleasant poppy seed flavor. Ingredients Semolina: 100 g Butter: 40 g Sugar: 60 g Ground almonds: 20 g White poppy seeds: 20 g Desiccated coconut: 20 g Cardamom: a pinch Ground nutmeg: a pinch Flour: 300 g Water: 100 ml Preparation Sift the flour into a bowl. Rub in 2 tablespoons of melted butter. Gradually pour in water to form a dough. Knead…
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Indian Lamb Curry

Indian Lamb Curry

A delightful dish made with tender meat. A meal that melts in your mouth. Ingredients Onion: 1 piece Garlic cloves: 4 pieces Whole cloves: 4 pieces Dried bay leaves: 2 pieces Ginger: 1 teaspoon Chili: 1 teaspoon Tomato paste: 5 tablespoons Lamb broth: 400 ml Natural yogurt: 220 ml Ground coriander: 2.5 teaspoons Toasted cumin seeds: 1.5 teaspoons Chili: 2 teaspoons Lamb: 600 g boneless Preparation Peel and chop the…
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Indian Mango Curry

Indian Mango Curry

A simple recipe for a delicious Indian dish. Ingredients Vegetable oil: 2-3 teaspoons Onion: 1 piece Garlic: 2 cloves Chili pepper: 1 piece Lemongrass: 4 stalks Ginger: 2 cm Chicken breast: 1 kilogram Oriental curry spice: 4 teaspoons Coconut milk: 400 ml Coriander: a handful (fresh) Mango: 1 piece Lime: 1 piece Salt: to taste Whole black peppercorns: to taste Optional Additions Rice: as desired Chili pepper: to taste Lime:…
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Indian Spice Salt

Indian Spice Salt

Prepare a versatile spice blend for Indian dishes right in your own home! Ingredients Cloves - 1 teaspoon Cumin seeds - 0.5 tablespoon Coriander seeds - 1 tablespoon Whole black peppercorns - 1 tablespoon Sea salt - 100 g Preparation Step 1: Toast the Spices Toast coriander, cumin seeds, and cloves in a dry pan until fragrant. Remove from heat and let cool. Step 2: Grind the Spices Grind the…
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Coconut Lentil Samosas

Coconut Lentil Samosas

Do you enjoy Indian cuisine? Try these delicious triangular pastries with a tasty coconut filling. Ingredients Filling: Vegetable broth - 150 ml Red onion - 1 Mango - 140 g Sunflower oil - 1 tablespoon Salt - 0.25 teaspoon Coconut milk - 100 ml Red lentils - 75 g Cayenne pepper - 1 pinch Dough: Sunflower oil - 1 tablespoon Salt - 0.5 teaspoon Wheat flour - 125 g Preparation…
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Indian Chapatti Bread

Indian Chapatti Bread

These bread are perfect for breakfast or as a side dish to one-pot meals! Ingredients Clarified butter (ghee) - 2 tablespoons Salt - 1 pinch Water - 200 ml Whole wheat flour - 300 g Preparation Step 1: Knead the Dough Mix the flour and a pinch of salt. Knead the dough, gradually adding about 200 ml of hot water. Knead the dough for 5-8 minutes, dusting it with a…
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