A superb recipe straight from an English restaurant. Ingredients 150 g cod 250 g cooked potatoes 1 tablespoon chopped parsley 1 teaspoon lemon juice and a pinch of grated zest 1/2 egg flour, breadcrumbs, beaten egg, olive oil Sauce 1/3 cup mayonnaise 2 - 3 tablespoons thick sour cream (12%)…
A delicious breakfast - just add fresh bread to the spread. Ingredients 125 g hot smoked salmon 2 cucumbers 2 teaspoons lemon juice 1 tablespoon chopped dill 125 g creamy cheese spread salt and freshly ground black pepper Preparation Finely chop the smoked salmon on a cutting board and transfer…
Salmon can be fried in a regular pan, but a grill pan works best. Ingredients Salmon: 400 g salmon fillet with skin 1/2 teaspoon turmeric 1/2 teaspoon cayenne pepper powder 2 teaspoons vegetable oil Orange-Ginger Sauce: 1 teaspoon vegetable oil 1 chili pepper 2 cm piece of ginger 1 shallot…
A delicious English delicacy. Ingredients Filet of white fish (cod): 400 g, boneless and skinless Salmon fillet: 300 g, boneless and skinless Milk: 300 ml Bay leaf: 1 Peppercorns: 4 Small onion, thinly sliced: 1 Butter: 40 g, plus extra for greasing the baking dish Flour: 40 g Chopped parsley:…
Cod fillets from the oven are a unique way to prepare this fish. Butter adds delicacy to the dish, while lemon perfectly enhances the flavor. Delicate cod fillets are a great idea for lunch or dinner. They taste great served with a salad mix or fries. Ingredients Cod fillets: 2…
Delicious, simple, and exceptionally aromatic. Ingredients 2 portions 100 g cooked salmon (sous-vide method) 2 cups cooked sushi rice 2 brown mushrooms (porcini) For decoration: coriander leaves Sauce: 4 tablespoons light soy sauce 1 tablespoon lime juice 1 tablespoon honey Preparation Prepare the salmon and cook the rice. Slice the…
This dish can be prepared on both a garden grill and a grill pan. Ingredients: 600-800 g salmon fillet with skin 1 orange (juice and zest) 1.5 teaspoons red paprika powder 2 teaspoons sugar 2 tablespoons extra virgin olive oil To serve: 400 g Greek yogurt Grilled Cherry Tomatoes: 400…
Straight from England, a wonderful recipe that will delight any food enthusiast. Ingredients: 1 large leek 30 g butter 2 teaspoons mustard (e.g., Dijon) 4 potatoes 1 bay leaf, 2 cloves 1 liter vegetable broth 1 small can corn kernels 150 g smoked salmon 1 tablespoon chopped parsley 1 tablespoon…
Here's an easy recipe for a traditional French dish starring salmon - as simple as it is delicious... Ingredients Salmon fillet, skinless - 2 pieces Potatoes - 4 pieces Garlic cloves - 3 pieces Smoked salmon - 150 g Ground hot paprika - 1 pinch Fresh dill - 24 g…
Grilled Sea Bream with Cold Spicy Tomato-Watermelon Salsa. This method can also be used for grilling other whole fish, such as trout or cod. Ingredients: Dorada 2 whole sea breams sea salt and freshly ground black pepper, to taste 2 tablespoons olive oil 2 slices of lemon 1 tablespoon extra…