An original way to make homemade burgers. With fish and caper mayonnaise sauce, they will surprise any sandwich fan! Ingredients Capers: 3 tablespoons Mayonnaise: 4 tablespoons Butter: 2 tablespoons Rapeseed oil: 2 tablespoons Hot paprika powder: 0.5 teaspoon Parsley: 1 tablespoon Iceberg lettuce: 320 g Lemon juice: 1 tablespoon Salt:…

Cod fillets for a delicious dinner. Ingredients Cod fillets: 6 small pieces Milk: 1/2 cup Sparkling water: 1/2 cup All-purpose flour: 3/4 cup Egg: 1 piece Seasoning blend: to taste Ground herb pepper: 1/2 teaspoon Ground black pepper: 1/2 teaspoon Rapeseed oil: as needed Sauerkraut: 200 g Green cucumber: 1/2…

There's no need to convince anyone about the health benefits of fish. Prepare a dinner rich not only in vitamins but also delicious. Ingredients Atlantic cod fillets: 2 large pieces Canola oil: 4 tablespoons Fish and seafood seasoning: 1 packet Hot paprika, ground: 1 teaspoon Cooked potatoes: 1/2 kg Salad:…

Grilled salmon in foil with garlic, dill, and lemon is a guarantee of extraordinary flavor! The fish is perfectly seasoned and very delicate, practically melting in your mouth! Ingredients Salmon fillet Garlic: 4-5 cloves Dill Butter Salt Pepper Aluminum foil Lemon Preparation Cut the salmon fillet into strips. Drizzle each…

A delicious appetizer featuring smoked salmon and roasted beetroots with a creamy horseradish sauce and dill. The horseradish sauce complements the beetroots and salmon beautifully. You can either roast the beetroots in the oven or purchase pre-cooked beetroots. Ingredients 2 medium beetroots 100 g smoked salmon 2 tablespoons dill freshly…






