Italian Cuisine

Tortelloni with Tomato Sauce

Italian-style dumplings filled with a rich spinach filling, accompanied by aromatic tomato sauce. You must try it! Ingredients Fresh basil - 12 g Onion - 1 piece Black pepper - a pinch Olive oil - 2 tablespoons Salt - a pinch Canned chopped tomatoes - 800 g Tortelloni - 500…

Salami Salad

Italian Cuisinehoney, Italy, mushrooms, onion, sausages

A delicious combination of potatoes, mushrooms, sun-dried tomatoes, and slices of salami in the form of a delightful and filling salad! Ingredients Red onion - 1 piece Potatoes - 4 pieces Honey - 1 teaspoon Balsamic vinegar - 1 tablespoon Olive oil - 1 tablespoon Marinated mushrooms - 145 g…

Italian Rolls with Basil and Sun-Dried Tomatoes

Italian Cuisineeggs, Italy, onion, yeast

Fragrant, savory yeast-based bread. Perfect as an appetizer, accompaniment to dishes, or party snack. Ingredients Onion - 1 piece Egg - 2 pieces Sun-dried tomatoes - 8 pieces Sugar - 1 teaspoon Butter - 25 g Wheat flour - 680 g Milk - 250 ml Olive oil - 1 tablespoon…

Focaccia with Olives, Cherry Tomatoes, and Basil

Italian Cuisinecherry, Italy, yeast

Golden yeast dough with aromatic additions. A traditional Italian snack that you can prepare in your own kitchen. Ingredients Water - 125 ml Wheat flour - 250 g Olive oil - 2 tablespoons Sugar - 1 teaspoon Salt - 2 teaspoons Dried yeast - 5 g Black olives - 50…

Beetroot Pesto Pasta

Italian Cuisinecheese, Italy, lime, spaghetti

An excellent dish that surprises not only with its appearance but also with its taste. Perfect for a family dinner or gathering with friends! Ingredients Lime - 0.5 piece Beetroot - 3 pieces Garlic clove - 0.5 piece Spaghetti pasta - 500 g Olive oil - 1 tablespoon Walnuts -…

Baked Eggs in Ham

Italian Cuisinebreakfast, eggs, ham, Italy

An inventive way to serve eggs that will impress at any breakfast or gathering. Everyone will be delighted! Ingredients Black pepper - a pinch Egg - 6 pieces Olive oil - 1 tablespoon Sun-dried tomato - 6 pieces Watercress - 30 g Salt - a pinch Herbes de Provence -…

Mushroom Risotto

Italian Cuisinebutter, cheese, Italy, mushrooms, onion

An idea for an uncomplicated, one-pot dish - delicate arborio rice with sautéed mushrooms and a hint of garlic. Ingredients Onion - 1 piece Vegetable broth - 1 liter Garlic clove - 0.5 piece Butter - 3 tablespoons Olive oil - 1 tablespoon Mushrooms - 250 g Black pepper -…

Pork Tenderloin with Sun-Dried Tomatoes

Italian CuisineItaly, meat

Juicy pork rolls with aromatic tomato-herb filling is a recipe for delicious meat in an Italian style. Ingredients Fresh basil - 12 g Garlic clove - 2 pieces Olive oil - 1 tablespoon Black pepper - a pinch Pork tenderloin - 500 g Salt - a pinch Sun-dried tomatoes -…

Spaghetti carbonara

Italian Cuisinebacon, cheese, eggs, Italy, meat, onion, wine

Italian pasta in one of its most popular versions. It's hearty, easy to prepare, and truly delicious! Ingredients Fresh basil - 5 g White wine - 100 ml Onion - 1 piece Garlic clove - 1 piece Spaghetti pasta - 500 g Black pepper - 1 pinch Salt - 1…

Honeydew Melon Carpaccio

Italian CuisineItaly, lemon, mint, strawberries, vodka

Fresh, juicy fruits, refreshing mint leaves, and a hint of strong alcohol. Tempting and sweet combination! Ingredients For the Carpaccio: Sugar - 50 g Grapefruit - 1 piece Fresh mint - 2 tablespoons Lemon juice - 10 ml Strawberry - 70 g Vodka - 15 ml Honeydew melon - 1…