With just a handful of ingredients and straightforward steps, this recipe is incredibly easy to follow, making it perfect for both novice and experienced cooks. Serve it warm for comfort on a chilly morning, or enjoy it chilled as a refreshing dessert on a warm day. Ingredients: 2 tablespoons cornstarch ⅛ teaspoon salt 3 tablespoons white sugar ⅛ teaspoon ground cinnamon 2 cups whole milk Method of preparation: In a…
