This exceptional cake, inspired by Italian cuisine, requires several hours to rise and then cool down. Try making this incredibly fluffy delicacy full of dried fruits! Ingredients For the Starter Dough: Powdered sugar - 35 g Vanilla extract - 1 teaspoon Egg - 2 pieces Butter - 70 g Wheat…
![Creme Brulee French Toast](https://4cd.com/wp-content/uploads/2024/05/Creme-Brulee-French-Toast.jpg)
The bottom layer caramelises like creme brulee, creating a sweet, crunchy base for the soft, custard-soaked bread. It's a symphony of textures and flavours that dance on your palate. So why wait for a special occasion? Make every morning special with this Creme Brulee French Toast! Ingredients: 6 eggs 2…
![Roast Duck with Chicory](https://4cd.com/wp-content/uploads/2024/05/Roast-Duck-with-Chicory-1223x540.jpg)
A dish that showcases how beautifully roast duck pairs with chicory and oranges. Ingredients Rapeseed oil: 2 tablespoons Duck: 1 Oranges: 3 Chicory: 6 White wine vinegar: 1 tablespoon White wine: 125 ml Curry powder: 1 tablespoon Fresh mint: 2 grams Mixed salad greens: 150 grams Dijon mustard: 1 teaspoon…