A creative twist on traditional risotto, Curried Swede Risotto combines the earthy flavour of swede with a creamy cashew-based sauce and a hint of curry. Served with a refreshing chicory salad, this dish offers a delightful balance of flavours and textures. Ingredients: For the risotto: 1 cup cashews (soaked for…
These tacos feature succulent shrimp seasoned with zesty taco spices, perfectly balanced by the crunch of fresh green and red cabbage slaw. Topped with a creamy, spicy jalapeño sauce, fresh avocado slices and a sprinkling of cilantro, every bite is a burst of freshness and spice. Ingredients: 1lb medium shrimp,…
This creamy vegan pasta is a delicious and comforting dish with a rich, garlicky sauce made with vegetable broth and dairy-free milk. Perfect for a quick and easy dinner, this pasta is flavourful and satisfying without dairy. Topped with fresh herbs, it's a great meal for vegans and non-vegans alike.…
This is a classic Polish dish that embodies tradition and flavour. Imagine tender pork loin marinated in a fragrant blend of spices, baked to perfection and then transformed into a delicious creation. Each slice reveals a hidden pocket filled with a mixture of hard-boiled eggs, chives, grated horseradish and creamy…
Chicken Madras comes from the southern region of India, specifically Chennai (formerly known as Madras), which gives the dish its name. It's a bold and spicy curry with a harmonious blend of heat, spice and earthy flavours. The recipe typically includes chicken, tomatoes, aromatic spices and coconut milk. Ingredients: 1…
This dish is not only an explosion of flavour, but also a healthy choice, packed with protein and good fats from seeds and hemp. It's perfect for those looking for a satisfying snack or a unique mealtime addition that's both nutritious and indulgent. Ingredients: 2 heads of gem lettuce (or…
This dish combines the savoury goodness of ground pork, the crunch of fresh vegetables and the aromatic lift of ginger and garlic, all seasoned with a blend of soy sauce and Sriracha for the perfect umami kick. It's everything you love about egg rolls, served up in an easy-to-prepare bowl…
Dive into the bold flavours of Sticky Tempeh Stir-Fry, a plant-based dish that's as nutritious as it is delicious. This recipe combines the satisfying texture of tempeh with a medley of fresh vegetables, all coated in a sweet and savoury sauce that's sure to tempt your taste buds. Ingredients: 2-3…
Wild Garlic Butter Tear & Share Rolls are a delicious and aromatic bread that's perfect for sharing. These rolls are made with a soft, fluffy dough enriched with milk and butter, then smothered in a homemade wild garlic butter that gives them a subtle, earthy flavour. Ingredients: TEAR & SHARE…
Vegetarian Beet Reubens are a creative and colourful take on the traditional Reuben sandwich, swapping the classic corned beef for spiced, roasted beets. This twist retains the popular flavours of the original, with the earthy sweetness of the beets complementing the tangy sauerkraut and melted Swiss cheese. Ingredients: FOR THE…