Vegetarian

Vegan White Bean Salad

Vegetarianbeans, cherry, onion, tomatoes

Did you know that white beans are also a great ingredient for salads? Try the recipe for a vegan salad with beans and vegetables. An easy and tasty idea for lunch! Ingredients White beans: 240 g Arugula: 2 handfuls Cherry tomatoes: 6 pieces Red bell pepper: 1 piece Red onion:…

Speedy tofu and pickled ginger chow mein

Vegetariancarrot, ginger, noodles, onion, sesame, tofu

This enticing dish embodies the spirit of a hypnotic city illuminated by neon lights, promising your taste buds an exciting cybernetic adventure. Get ready for a culinary journey that will transport you to a world of endless possibilities! Ingredients Chow mein noodles: 100 g Oil: 1 tablespoon Onion: 1 Fresh…

Salad with Buckwheat, Mushrooms, and Red Beans

Vegetarianbeans, mushrooms, spinach

Looking for a quick and nutritious lunch option? Explore the combination of buckwheat, mushrooms, and red beans. This salad is an excellent choice for a work lunch and can be prepared in less than 30 minutes! Ingredients Organic buckwheat groats: 200 g Mushrooms: 500 g Red beans: 400 g Fresh…

Omlet with Asparagus and Edamame Beans

Vegetarianasparagus, beans, eggs, olive

A delicious omelet packed with green vegetables and herbs is a fantastic idea for breakfast. Be sure to try out this latest recipe for a good start to your day! Ingredients Green asparagus: 80 g Fresh edamame beans: 60 g Eggs: 2 Fresh basil: 5 g Chives: 5 g Olive…

Bostock with Rhubarb

Vegetarianalmonds, bread, butter, eggs, orange, rhubarb

A delightful way to use up stale bread, inspired by French cuisine. Try this recipe for a unique sweet breakfast or a perfect snack for a picnic! Ingredients Orange Syrup: Orange juice: 125 ml Water: 60 ml Sugar: 50 g Orange: 1 Frangipane Cream: Butter: 120 g Brown sugar: 120…

Almond Meringue with Strawberries and Whipped Cream

Vegetarianalmonds, eggs, mint, strawberries

Do you love meringues? You have to try this recipe! Meringue with toasted almonds, whipped cream, and fresh strawberries is the perfect dessert for special occasions and beyond. Ingredients Almonds: 130 g Egg whites: 2 Powdered sugar: 130 g Strawberries: 300 g Heavy cream (30% fat): 300 ml Fresh mint…

Poke Bowl with Spinach, Pineapple, and Marinated Tofu

Vegetarianginger, onion, spinach

Hawaii isn't just about the racing tracks of a popular gaming series; it's also the birthplace of poke bowls—simple, filling, and delicious! Try this vegan version of the dish and let its flavors elevate your gaming experience. Ingredients Jasmine rice: 0.5 cup Tofu: 90 g Soy sauce: 2 teaspoons Sesame…

Salad with Cauliflower Patties

Vegetarianbeans, cherry, lemon, mint, olive, parsley

A remarkably satisfying salad featuring cauliflower patties, hummus, and fresh cilantro. Discover how easily and quickly you can prepare a wonderful vegetable-filled dinner. Ingredients Patties: Seed and nut mix: 20 g Cauliflower: 150 g Ground flaxseed: 1 tablespoon Garlic clove: 1 Fresh mint: 1 tablespoon Fresh parsley: 1 tablespoon Tahini…

Green Beans with Cranberry-Herbed Butter

Vegetarianbeans, butter, cranberries, lemon

A fantastic addition to main courses – green beans with delicious butter infused with cranberries, chives, and lemon zest. Ingredients Frozen green beans: 400 g Butter: 120 g Dried cranberries: 2 tablespoons Chives: 2 tablespoons Lemon: 1 Pine nuts: 2 tablespoons Salt: 2 pinches Black pepper: 2 pinches Preparation Step…

Eggplant and Walnut Dip

Vegetarianlemon, olive, sesame

Indulge in the royal flavor of exquisite eggplant dip. Feel the power of adventure, mystery, and timeless tales! Ingredients Eggplant: 2 Walnuts: 60 g Garlic cloves: 2 Olive oil: 2 tablespoons Lemon juice: 30 ml Tahini sesame paste: 1 tablespoon Salt: 1 pinch Black pepper: 1 pinch Preparation Step 1:…