Delicious leek soup straight from Polish cuisine. Prepare a healthy and tasty soup that will delight any food enthusiast. Ingredients: 250 g ground pork (e.g., from ham) 1 tablespoon butter 1 tablespoon olive oil 250 g leeks 1/3 teaspoon turmeric 1/3 teaspoon sweet paprika 1 liter broth (vegetable or chicken)…
![Bloody Whisky – a Pleasant Light Drink with a Bloody Hue](https://4cd.com/wp-content/uploads/2024/07/Bloody-Whisky-a-Pleasant-Light-Drink-with-a-Bloody-Hue-924x540.jpg)
This drink is based on whisky, with cranberry juice lending it its bloody hue. Alongside peach liqueur, the ingredients of this drink beautifully mask the taste of whisky. The name Bloody Whisky may not suggest a light drink, but the components of this recipe create an interestingly sweet drink with…
![Lunch Box Hot Hot Dogs](https://4cd.com/wp-content/uploads/2024/05/Lunch-Box-Hot-Hot-Dogs.jpg)
Say goodbye to cold sandwiches or room temperature snacks. This recipe guarantees a hot, comforting meal even hours after it's packed. It's like having a little piece of home with you. The familiar taste of a hot dog topped with your favourite condiments can brighten any day. Ingredients: 1 all-beef…
![Barley Soup with Chanterelle Mushrooms](https://4cd.com/wp-content/uploads/2024/07/Barley-Soup-with-Chanterelle-Mushrooms-1168x540.jpg)
A delicious seasonal FIT soup with chanterelle mushrooms, vegetarian (and can be made vegan). Barley soup with chanterelles is pure health served in a bowl. Ingredients Olive oil, 1 tablespoon Butter (regular or plant-based), 1 tablespoon Onion, 1 Carrot, 1 Broth or stock, 2 liters Pearl barley, 3 tablespoons Potatoes,…