4CD

Indian Chicken Chili

Indian Chicken Chili

Aromas of lemongrass, coriander, and ginger. Try this perfect chicken dish! Ingredients Brown sugar - 2 teaspoons Chicken broth - 250 ml Onion - 1 piece Red chili pepper - 3 pieces Red bell pepper - 1 piece Chicken breast fillets - 4 pieces Fresh ginger - 20 g Ground…
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Indian Chapatti Bread

Indian Chapatti Bread

These bread are perfect for breakfast or as a side dish to one-pot meals! Ingredients Clarified butter (ghee) - 2 tablespoons Salt - 1 pinch Water - 200 ml Whole wheat flour - 300 g Preparation Step 1: Knead the Dough Mix the flour and a pinch of salt. Knead…
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Salmon Appetizer

Salmon Appetizer

This appetizer features sous-vide salmon with grilled brown mushrooms. Paired with sushi rice and a quick homemade teriyaki-style sauce, it’s a perfect culinary idea for a delicious starter. Ingredients sous-vide cooked salmon, 100 g cooked sushi rice, 2 cups brown mushrooms (king bolete), 2 coriander leaves, for garnish For the…
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Ratatouille

Ratatouille

This is a variation of the classic ratatouille where sliced vegetables are arranged in a pattern and baked, creating a visually appealing dish. It also looks great in a round dish, arranged in a “snail” shape. Ingredients For the base sauce: extra virgin olive oil, 2 tablespoons onion, 1 garlic…
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Tandoori Chicken

Tandoori Chicken

Chicken marinated in yogurt. Juicy, almost creamy, yet spicy thanks to the right blend of spices. Ingredients Onion - 1 piece Cinnamon - 1 pinch Black pepper - 1 pinch Red chili pepper - 1 piece Chicken breast fillets - 600 g Ground cloves - 0.25 teaspoon Fresh ginger -…
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