tomatoes → Culinary → Page 6

Asparagus tart

Vegetarianasparagus, cheese, eggs, pastry, tomatoes

A delicious and quick asparagus tart made with ready-made puff pastry. Ingredients Puff pastry, about 250 g Green asparagus, 1/2 bunch Cherry tomatoes, 150 g Blue cheese (e.g., Roquefort), 100 g Grated hard cheese (e.g., Grana Padano), 2 tablespoons Eggs, 2 Fresh basil leaves (optional) Preparation Preheat the oven to…

Cold Tomato Soup

Veganolive, onion, parsley, tomatoes

A cold creamy soup made from tomatoes and peppers, enticing not only with its beautiful red color but also with its flavor! Ingredients Spring onions - 2 pieces Red bell peppers - 2 pieces Red tomatoes - 4 pieces Vegetable broth - 500 ml Olive oil - 2 tablespoons Black…

Appetizer with Burrata

Appetizerblueberries, Italy, mint, olive, tomatoes

As an appetizer, served with bread or as one of the snacks on the table. An Italian recipe that cannot be overlooked. Ingredients: 2 balls of burrata in brine 150 g dried ham or aged Italian cured meats Several apricots A handful of blueberries or cherries or raspberries 1 tomato…

Colorful Vegetable Skewers with Apricots

Veganolive, onion, tomatoes

A great grilling alternative not only for vegetarians - a composition of aromatic vegetables, herbs, and the sweet taste of apricots. Ingredients Basil - 12 g Red onion - 2 pcs Black pepper - 1 pinch Apricots - 4 pcs Olive oil - 4 tbsp Green pepper - 1 pc…

Pico de Gallo

Mexican Cuisinelime, onion, tomatoes

Mexican tomato salsa with spicy pepper, cilantro, onion, and lime. A simple recipe you won't be able to resist. That's pico de gallo. Ingredients Tomatoes, 500 g Jalapeño pepper (fresh or pickled), 1/2 Onion, 1/2 Cilantro leaves, 1/2 cup Lime juice, 2 tbsp Preparation Cut the tomatoes into quarters, remove…

Mexican Casserole with Gnocchi

Vegetarianavocado, cheese, gnocchi, lime, olive, onion, tomatoes

A vegetarian casserole with vegetables in a tomato sauce topped with mozzarella and avocado. Ingredients: Olive oil (2 tablespoons) Carrot (1) Onion (1) Garlic cloves (2) Bell pepper (1) Spices (1 teaspoon each of cumin, smoked paprika, sweet paprika, turmeric, and oregano) Optional: A small piece of chopped chili or…

Gnocchi with Asparagus

Italian Cuisineasparagus, butter, cheese, gnocchi, olive, tomatoes

Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a…

Vegan Lentil and Bean Chili

Veganavocado, beans, olive, onion, tomatoes, vegan

A spicy dinner option. Prepare this vegan chili with lentils, and it will win the heart of any food lover—even a dedicated meat eater. Ingredients: Red onion (1) Olive oil (2 tablespoons) Garlic cloves (4) Ground cumin (2 teaspoons) Sweet paprika (1 teaspoon) Smoked paprika (1/2 teaspoon) + Pinch of…

Naan Bread with Chicken Curry

Indian Cuisinechicken, cucumber, eggs, India, meat, onion, tomatoes, yeast

Who doesn't love Indian cuisine? It smells of cinnamon, ginger, turmeric, cardamom, and saffron. I decided to prepare a tasty chicken curry with red peppers, onions, and coconut. I served the chicken in naan bread, which is a specialty of this cuisine. Ingredients For the Bread: Wheat flour: 300 g…