soup

Leek Soup with Ground Meat

Leek Soup with Ground Meat

Delicious leek soup straight from Polish cuisine. Prepare a healthy and tasty soup that will delight any food enthusiast. Ingredients: 250 g ground pork (e.g., from ham) 1 tablespoon butter 1 tablespoon olive oil 250 g leeks 1/3 teaspoon turmeric 1/3 teaspoon sweet paprika 1 liter broth (vegetable or chicken)…
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Fish Soup

Fish Soup

A simple recipe for fish soup with cream, vegetables, and breaded fried pieces of pollock. Ingredients Onion, 1/2 Garlic clove, 1 Oil, 1 tbsp Butter, 1 tbsp Carrot, 1 Parsley root, 1 Broth, 1.5 liters Spices: salt, pepper, sweet and hot paprika, nutmeg, allspice, bay leaf Pollock or cod fillets,…
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Cream of Fennel Soup

Cream of Fennel Soup

A delicious cream soup with caramelized nuts. A tasty recipe for an exquisite soup straight from Italy. Ingredients Extra virgin olive oil, 3 tbsp Onion, 1 Leek, 1 Fennel, 1 Large potato, 1 Apple, 1 Dried thyme, 1 tsp Turmeric, 1 tsp Fennel seeds, 1/2 tsp Vegetable broth or water,…
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Barley Soup with Chanterelle Mushrooms

Barley Soup with Chanterelle Mushrooms

A delicious seasonal FIT soup with chanterelle mushrooms, vegetarian (and can be made vegan). Barley soup with chanterelles is pure health served in a bowl. Ingredients Olive oil, 1 tablespoon Butter (regular or plant-based), 1 tablespoon Onion, 1 Carrot, 1 Broth or stock, 2 liters Pearl barley, 3 tablespoons Potatoes,…
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