vegetables → Culinary → Page 5

Vegetable Wrap Sandwiches

Combine flavors and wrap them in delicious homemade tortillas! This alternative to sandwiches will banish boredom from your kitchen and allow you to incorporate more vegetables into your diet. Enjoy! Ingredients Homemade Tortillas Water - 80 ml Spelt flour - 130 g Olive oil - 1 tablespoon Baking powder -…

Garlic Shrimp Skewers

Grillinglime, meat, onion, shrimp, vegetables

Seafood and vegetables make for a tasty, healthy combination - try them out by preparing a light shrimp salad. Ingredients Garlic Shrimp: Shrimp - 24 pieces Bay leaf - 3 pieces Garlic cloves - 6 pieces Fresh thyme - 20 g Parsley - 20 g Olive oil - 3 tablespoons…

Gyros casserole

lunchrice, vegetables

Bringing together the flavors of Greek culinary tradition and modern taste preferences, this gyro and rice casserole is a delightful fusion dish. Juicy chicken combined with hearty rice and vegetables creates a unique flavor composition, perfect for both lunch and dinner. Explore our aromatic gyro casserole recipe! Ingredients Chicken breast…

Crunchy potato slices salad

lunchchicken, honey, meat, salad, vegetables

A salad with crunchy potato slices and juicy chicken breast is a great idea for dinner or lunch. Check out how easy it is to prepare! Ingredients - salad Mixed salad greens - 100 g Chicken breast - 100 g Cherry tomatoes - 8 pieces Red onion - 0.25 piece…

Shrimp and pork meatballs

Grillingmeat, seafood, vegetables

An intriguing blend of seafood, meat, and vegetables results in delicious shrimp and pork meatballs, served with salad. Ingredients - meatballs Fresh basil - 24 g Breadcrumbs - 80 g Red onion - 1 piece Garlic cloves - 3 pieces Ground pork - 400 g Sunflower oil - 4 tablespoons…

Grilled octopus

Grillingoctopus, seafood, vegetables, wine

Prepare an unparalleled grilled octopus with lemony sauce. This recipe is sure to delight every gourmet! Ingredients Onion - 1 piece Garlic cloves - 4 pieces Bay leaves - 3 pieces Cooked octopus - 1 piece Black pepper - a pinch Salt - a pinch White wine - 250 ml…

Bobotie – South African dish

lunchlunch, meat, vegetables

Bobotie is a unique and flavourful dish! It's a wonderful fusion of sweet and spicy flavours that come together beautifully. If you're interested in trying it out, here's a simplified version of a Bobotie recipe: Ingredients: 500g ground beef or lamb 1 onion, finely chopped 2 cloves garlic, minced 2…

Rabbit with Prunes in Wine

lunchbutter, meat, onion, rabbit, vegetables, wine

Incredibly aromatic rabbit meat with prunes and red wine. A true feast that will delight any gourmet. Ingredients Marinade: Rabbit legs, 2 pieces Rabbit saddle, 1 piece Onion, 2 pieces Garlic, 4 cloves Wine vinegar, 1/2 cup Oil, 3 tablespoons Salt, 1 teaspoon Classic game seasoning, 2 tablespoons Prunes: Dried…

Lamb Stewed with Vegetables

lunchlamb, meat, onion, vegetables

Dumplings, mashed potatoes, or potato pancakes make a delightful accompaniment to this recipe for lamb stewed with vegetables. Ingredients Lamb, 400 grams Cooking oil, for frying Onion, 1 piece Carrots, 2 pieces Parsnip, 1 piece Leek, 1 piece Savoy cabbage, 1/8 head Tomato paste, 1 tablespoon Flour, 2 tablespoons Butter,…

Braised Lamb in Sauce

lunchbutter, lam, lemon, meat, vegetables

Try out the recipe for braised lamb in sauce, a very aromatic dish with a rich flavor. It's an ideal option for an exquisite dinner on a special occasion. Ingredients Lamb ribs, 500 grams Clarified butter, 1 teaspoon Vegetable broth, 500 milliliters Garlic, 2 cloves Potato starch, 2 teaspoons Fine…