peppers

Pepper Soup

Pepper Soup

Pepper soup - a creamy pepper soup with potatoes. Aromatic, vegetarian pepper cream soup. Ingredients: 1 onion 2 tablespoons butter (regular or vegetable) 1 tablespoon olive oil 2 cloves garlic 1/2 teaspoon thyme 1 teaspoon sweet paprika pinch of hot paprika 1 potato 6 peppers (red or mixed with yellow)…
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Avocado Caprese Salad

Avocado Caprese Salad

Drizzled with a zesty lemon and olive oil dressing and seasoned to perfection, this salad is a celebration of simple ingredients coming together to create a symphony of flavours. Ingredients: 4 medium heirloom tomatoes 3 medium avocados 1 large bunch fresh basil 1 juiced lemon 1 tablespoon organic extra virgin…
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Caprese Chicken Saltimbocca

Caprese Chicken Saltimbocca

Indulge in the flavours of Italy with this Caprese Chicken Saltimbocca recipe, a delightful twist on the classic dish. Tender chicken cutlets are wrapped in savoury prosciutto and topped with juicy tomatoes and creamy mozzarella, all tossed in a tangy balsamic reduction. Ingredients: 4 (4oz) chicken cutlets Kosher salt Freshly…
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Papdi Chaat

Papdi Chaat

Papdi Chaat is a popular street food from India, known for its irresistible mix of flavours and textures. It's a type of chaat, a category of savoury snacks typically served by the roadside from stalls or food carts in India. This dish combines crunchy papris (wheat crackers) with soft boiled…
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Vegan Meatballs

Vegan Meatballs

Made with wholesome ingredients like chickpeas, oats and chia seeds, these meatballs are packed with protein and fibre. The addition of herbs and spices such as basil, garlic, fennel seeds and red pepper flakes gives them a traditional Italian flavour, making them perfect for pasta dishes or as a hearty…
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Italian Spaghetti Squash

Italian Spaghetti Squash

The roasted strands of pumpkin mimic the texture of spaghetti, while the savoury Italian sausage, rich tomato sauce and melted mozzarella cheese bring all the classic flavours of an Italian meal to the table. It's a simple yet flavourful dish, perfect for those looking for a healthier option without sacrificing…
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Raw Vegan Pepperoni

Raw Vegan Pepperoni

A creative plant-based alternative to traditional pepperoni, Raw Vegan Pepperoni captures the essence of the popular pizza topping without the use of meat or dairy. This recipe combines sun-dried tomatoes, fresh vegetables and a blend of spices to mimic the spicy, smoky flavour profile of pepperoni. Ingredients: 1 cup sun-dried…
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Traditional Pozole

Traditional Pozole

This recipe brings together tender pork shoulder, hominy and a blend of aromatic chiles to create a stew that's both comforting and invigorating. Each spoonful is a testament to the power of simple, quality ingredients cooked to perfection, resulting in a depth of flavour that's both complex and satisfying. Ingredients:…
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Cacio e Pepe Chicken

Cacio e Pepe Chicken

The dish begins with the skin crisped to golden perfection, followed by a bath in a sumptuous sauce of white wine, chicken stock and heavy cream, all brought to life with a generous squeeze of lemon and a hearty sprinkling of Pecorino Romano. As the chicken bakes to tender perfection,…
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Burrata Salad

Burrata Salad

At the heart of the salad is burrata - its soft exterior giving way to a buttery centre that melds beautifully with the vibrant produce. Finished with a sprinkling of fresh basil and chives, this burrata salad isn't just a dish; it's a celebration of textures, colours and flavours that…
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