sweet

Plum crumble pie

Plum crumble pie

Fall is the time when fruit trees ripen, and preserves and desserts featuring fruits reign on our tables. One of the most eagerly prepared desserts is plum crumble pie. How to prepare this delicious pie? You'll find out in a moment! Ingredients All-purpose flour - 300 g Butter - 125 g Sugar - 60 g Water - 15 ml Egg - 1 pc. Salt - 2.5 g PLUMS Plums -…
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Pompom cake without baking

Pompom cake without baking

Layer of biscuits, sweet coconut cream, and sweet-sour blackcurrant – flavors intertwine in this easy-to-make no-bake cake! Try the recipe! Ingredients Biscuits - 200 g Mascarpone Cheese - 350 g Heavy Cream (30%) - 330 ml Coconut Flakes - 50 ml White Chocolate - 150 g Blackcurrant Jam - 200 g Preparation Break the chocolate into smaller pieces and place it in a bowl. Boil water in a pot and…
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Velvety tiramisu

Velvety tiramisu

Indulge in the divine flavors of this coffee-infused delicacy. With delicate ladyfingers that require no baking, you can whip up this exquisite dessert in just 15 minutes. Ingredients mascarpone cheese (700g) eggs (4 large or 5 regular) ladyfinger biscuits (400g, 2 packages) granulated sugar (60g) cocoa powder (50g) liqueur (70ml, preferably amaretto) strong, cold coffee (300ml) Preparation Beat the egg yolks with sugar until light and fluffy. Add mascarpone cheese…
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Chocolate bundt cake

Chocolate bundt cake

Although traditionally associated with holiday seasons, bundt cakes are increasingly baked for everyday enjoyment. One of the most delicious variations of this classic bake is the chocolate version. How to make a chocolate bundt cake? Discover our recipe! Ingredients - cake All-purpose flour - 300 g Sugar - 180 g Butter - 180 g Dark chocolate - 180 g Chocolate hazelnut spread - 80 g Cocoa powder - 60 g…
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Donuts with rose confiture

Donuts with rose confiture

Home-made, aromatic doinuts with your favorite filling? There's hardly anyone who wouldn't crave them. Fluffy dough filled with rose confiture will transport you to a dreamland. Ingredients - dough Wheat flour - 500g Milk - 250ml Butter - 100g Sugar - 75g Eggs - 2 pieces Dried yeast - 7g Salt - 2g Oil - 3 liters Powdered sugar - 150g Ingredients - rose confiture Rose petals - 250g Sugar…
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Custard filled yeast pastries

Custard filled yeast pastries

These delightful treats combine the aromatic yeast dough with creamy custard filling, making them one of the most beloved homemade bakes. Discover how effortlessly you can create these delicacies in the comfort of your own kitchen. Ingredients - yeast dough All-purpose flour - 680 g Milk - 250 ml Butter - 100 g Sugar - 110 g Eggs - 3 Egg whites - 4 Fresh yeast - 40 g Vanilla…
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Bostock with rhubarb

Bostock with rhubarb

A delightful idea to repurpose stale bread, inspired by French cuisine. Try out this recipe for a unique sweet breakfast or a perfect snack for a picnic! Ingredients - syrup Orange juice - 125 ml Water - 60 ml Sugar - 50 g Orange - 1 piece Ingredients - frangipane cream Butter - 120 g Brown sugar - 120 g Egg - 1 piece Ground almonds - 120 g Additional…
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