gnocchi → Culinary

Mexican Casserole with Gnocchi

Vegetarianavocado, cheese, gnocchi, lime, olive, onion, tomatoes

A vegetarian casserole with vegetables in a tomato sauce topped with mozzarella and avocado. Ingredients: Olive oil (2 tablespoons) Carrot (1) Onion (1) Garlic cloves (2) Bell pepper (1) Spices (1 teaspoon each of cumin, smoked paprika, sweet paprika, turmeric, and oregano) Optional: A small piece of chopped chili or…

Gnocchi with Asparagus

Italian Cuisineasparagus, butter, cheese, gnocchi, olive, tomatoes

Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a…

Asparagus Gnocchi

Vegetarianasparagus, butter, cheese, gnocchi, olive, onion, tomatoes

Gnocchi with asparagus and tomatoes, topped with Parmesan and basil. A delicious Italian dish with asparagus that is perfect for a tasty lunch. Ingredients Gnocchi – 500 g (small, store-bought or homemade) Asparagus – 1 bunch Tomatoes – 350 g Small young onion – 1 Garlic – 2 cloves Extra…

Gnocchi With Spring Vegetables

lunchgnocchi, vegetables

Celebrate the flavours of the season with Gnocchi With Spring Vegetables dish. Tender potato gnocchi, tossed with a medley of fresh spring vegetables, offers a harmony of textures and taster. Ingredients: 1 lb (450g) potato gnocchi 1 tablespoon olive oil 2 cloves garlic, minced 1 cup cherry tomatoes, halved 1…

Homemade gnocchi

Italian Cuisineeggs, gnocchi, potatoes

These small, pillowy dumplings are traditionally made from potatoes and flour, resulting in a tender bite that's both comforting and satisfying. Originating in northern Italy, gnocchi have become a staple of Italian cuisine, with each region offering its own unique twist on the classic recipe. Ingredients: 4 large russet potatoes…