duck

Roast duck with caramel-orange sauce

Polish Cuisinebutter, duck, honey, meat, orange, parsley, Poland

Here's a gourmet idea for duck. Roasted in a sweet and sour caramel-orange sauce, served with red cabbage. Ingredients Sugar - 80 g Black pepper - 1 pinch Red cabbage - 0.5 head Butter - 80 g Honey - 3 tablespoons White wine vinegar - 5 tablespoons Rapeseed oil -…

Duck Breasts Stuffed with Dried Plums and Morels

Polish Cuisinebutter, cinnamon, duck, honey, meat, onion

Discover how to prepare an exquisite dinner. Perhaps juicy duck breasts stuffed with dried fruits? Ingredients Duck Breasts: Fresh thyme - 3 tbsp Duck breast fillets - 4 pcs. Black pepper - a pinch Salt - a pinch Stuffing: Dried apricots - 16 pcs. Dried plums - 110 g Dried…

Roast Duck with Chicory

Asian Cuisinealcohol, butter, duck, meat, mint, orange, wine

A dish that showcases how wonderfully roast duck pairs with chicory and oranges. Ingredients Rapeseed oil - 2 tablespoons Duck - 1 piece Orange - 3 pieces Chicory - 6 pieces White wine vinegar - 1 tablespoon White wine - 125 ml Curry powder - 1 tablespoon Fresh mint -…

Duck with Hoisin Sauce, Stir-Fried Chow Mein Noodles, and Vegetables

Asian CuisineAsian, beans, duck, ginger, honey, meat, onion

If you appreciate oriental flavors, learn how to prepare duck with hoisin sauce, stir-fried noodles, and vegetables. Ingredients Carrot - 1 piece Duck - 1 piece Leek - 1 piece Red bell pepper - 0.5 piece Green bell pepper - 0.5 piece Yellow bell pepper - 0.5 piece Spring onion…