whiskey

Montreal

Montreal

This aromatic cocktail is a combination of gin, sweet-bitter liqueur straight from Italy, rye whisky, and French honey-herbal liqueur. On one hand, it's a mix of various elements, on the other, it offers a good balance of flavors and aromas. Montreal is an excellent option to serve as an aperitif. Ingredients Gin – 30 ml Rye whisky – 30 ml Aperol – 30 ml Suze gentian liqueur – 30 ml…
Read More
Manhattan

Manhattan

In the revival of 21st-century mixology, we've seen the rise of classics like the Negroni and Old Fashioned. The next great contender? The Manhattan. It's the father of the Martinez and the grandfather of the Martini, but it's most renowned for being the first cocktail to include vermouth in its recipe. Ingredients 60 ml American bourbon whiskey 30 ml sweet vermouth 2 dashes Angostura bitters Preparation Stir all ingredients with…
Read More
Magic Trace

Magic Trace

A blend of American Tennessee whiskey, dry vermouth, Drambuie, orange juice, lemon juice, and simple syrup, this cocktail is exceptionally aromatic and surprising. Magic Trace is for those who seek intricate and layered flavors. Ingredients: 40 ml American Tennessee whiskey 10 ml dry vermouth 20 ml Drambuie 40 ml orange juice 10 ml lemon juice 10 ml simple syrup Preparation: Fill a shaker with ice and pour in the specified…
Read More
JR’s Irish Whiskey Cocktail

JR’s Irish Whiskey Cocktail

The muddled lemon and orange add a fresh twist, making this cocktail the perfect choice for any occasion. Whether you're celebrating with friends or simply unwinding after a long day, JR's Irish Whiskey Cocktail is sure to please. Ingredients: 1 lemon wedge 1 orange slice 1 fluid ounce Irish Whiskey ½ ounce Amaretto liqueur ½ fluid ounce Triple Sec 1 dash bitters 1 ½ cups ice, chopped Method of making:…
Read More
Irish Boulevardier

Irish Boulevardier

This slightly milder version of the classic Boulevardier came about by swapping bourbon for Irish whiskey. It's another cocktail that will appeal to Negroni lovers. Simplicity and bitterness are definitely characteristic features of these types of drinks. Ingredients Irish Whiskey (Blended), 40 ml Campari, 40 ml Sweet Vermouth, 40 ml Preparation Fill a rocks glass with a few ice cubes, then pour equal amounts of the ingredients into the glass…
Read More
Peat’s Dragon

Peat’s Dragon

Peat’s Dragon is not a sweet, easy-drinking cocktail. However, if you enjoy dry, aromatic, and above all, unconventional drinks, be sure to try it! Ingredients Scottish Blended Whisky, 40 ml Scottish Single Malt Whisky, 20 ml Grand Marnier, 20 ml Lillet Blanc, 20 ml Dry Vermouth, 20 ml Black Pepper, 3 pinches Preparation Serve the cocktail in a chilled glass, so start by filling the glass with ice or placing…
Read More
Adam & Eve

Adam & Eve

his cocktail is a nod to the forbidden fruit. It is an exquisite drink with an unexpected taste. We create it based on American Bourbon Whiskey and Galliano, which brings out herbal aromas in this cocktail. Ingredients American Bourbon Whiskey, 40 ml Galliano Liqueur, 10 ml Simple Syrup, 10 ml 3 dashes Angostura Bitters Preparation Fill a shaker with ice, then use a jigger or kitchen measure to precisely measure…
Read More
Whisky Sour

Whisky Sour

The key to the flavor is the sweet and sour balance, which should be adjusted accordingly to the type of alcohol used. Sugar syrup is responsible for sweetness, while lemon or lime juice, or a combination of both, adds acidity. Ingredients Whisky, 40 ml Lemon Juice, 20 ml Simple Syrup, 10 ml Egg White, 1 pc Preparation It is very popular to add egg white and a few drops of…
Read More
Old Fashioned

Old Fashioned

The recipe for a classic Old Fashioned closely adheres to the guidelines from the early 19th century, with the only exception being the addition of a lemon twist. This is also the reason why this drink has such a name - it's simply old-fashioned. Ingredients American Bourbon Whiskey, 60 ml Simple Syrup, 10 ml Angostura Bitters, 2 dashes Preparation Stir all ingredients in a glass using a bar spoon, slowly…
Read More
American funnel cakes, aka quick poured faworki

American funnel cakes, aka quick poured faworki

Discover the American-style snack served at festivals and fairs – funnel cakes! It's a great way to diversify the sweet menu for your kitchen! Ingredients Funnel cakes Powdered sugar - 2 teaspoons Eggs - 3 pcs Vanilla - 3 g Cake flour - 220 g Canola oil - 500 ml Orange zest, grated - 0.5 tablespoon Orange juice - 150 ml Whiskey - 20 ml Additionally Powdered sugar - 1…
Read More