A delicious dessert that's hard to resist. Ingredients Strong brewed coffee 1/2 cup Japanese powdered tea (MATCHA or GYOKURO) 2 teaspoons + extra for sprinkling Heavy cream (30%) 2 tablespoons Grated grapefruit or orange zest a pinch Egg yolks 2 Powdered sugar 2 tablespoons Mascarpone cheese 125 grams Ladyfingers 8…
A soup made with green tea instead of broth? It's possible! Indulge in Japanese flavors with this unique dish. Ingredients Vegetable broth - 500 ml Red bell pepper - 150 g Fresh ginger - 20 g Napa cabbage - 150 g Carrot - 125 g Sunflower oil - 2 tbsp…
They smell like tea, taste like tea, and are perfect for afternoon tea - ideal tea cookies! Ingredients Powdered sugar - 80 g Vanilla sugar - 1 teaspoon Butter - 200 g Salt - 0.5 teaspoon Wheat flour - 270 g Black tea leaves - 2 teaspoons Preparation Preheat the…
A fluffy sponge cake layered with a mousse made from cream, chocolate, and tea infusion. Its original taste captivates everyone! Ingredients Tea Mousse White chocolate, 200 g Water, 50 ml Gelatin, 8 g Cream (30%), 400 ml Sponge Cake Sugar, 70 g Egg, 3 pcs Butter, 25 g Potato flour,…