India

Dal with Split Peas and Buckwheat

An oriental recipe that will delight everyone. Take a culinary journey to the Far East and prepare this exquisite dish in your own kitchen. Ingredients 100g split peas 1/3 cup buckwheat 1 large tomato 1 chili pepper 1 clove of garlic 5 cups (1.25 liters) spring water or good quality…

Butter Chicken

Indian Cuisinechicken, cinnamon, ginger, India, lemon, meat, olive

Chunks of chicken marinated in yogurt and aromatic spice blend (garam masala), then cooked in a tomato sauce with added cream. Ingredients Marinade Chicken breast fillet, 500g Grated ginger, 1 tablespoon Garlic, 2 cloves Salt and pepper Garam masala, 1 tablespoon Lemon juice, 2 tablespoons Olive oil, 1 tablespoon Yogurt,…

Salmon Tikka Masala

Indian Cuisinefish, ginger, India, mint, salmon

Chunks of salmon marinated in Indian spices Ingredients Salmon: 800 g (weight with skin) Marinade 1 tablespoon grated fresh ginger 2 cloves of garlic 2 tablespoons lime juice + 1 teaspoon grated zest 2 teaspoons ground red pepper 1/2 teaspoon ground cumin 2 teaspoons garam masala 1/2 teaspoon salt 1…