This typical Asian delicacy is perfect for any occasion. It can be served hot or as a snack. Ingredients: 1lb sugar snap peas, trimmed 3 tablespoons garlic flavoured olive oil 1/4 cup low sodium soy sauce 1/4 teaspoon sesame oil 2 drops chilli oil 1/4 teaspoon packed brown sugar 2 tablespoons toasted sesame seeds Method of preparation: Bring a pan of water to the boil and blanch the sugar snap…
