Healthy Oatmeal Cookies

Healthy Oatmeal Cookies

Healthy doesn’t mean not delicious. On the contrary, this recipe will delight you.


  • Oat flakes – 2 cups
  • Butter – 150g
  • Sugar – 150g
  • Eggs – 3
  • All-purpose flour – 200g
  • Baking powder – 1 teaspoon
  • Raisins – 2 tablespoons
  • Dried cranberries – 2 tablespoons
  • Chopped nuts – 2-3 tablespoons


  1. Melt the butter in a saucepan.
  2. Add sugar and oat flakes to the melted butter, mix well.
  3. Toast the flakes until golden brown, stirring constantly to prevent burning. Let them cool slightly.
  4. To the slightly cooled flakes, add cranberries and raisins.
  5. Add flour, nuts, eggs, and baking powder to the flakes, then knead the dough by hand.
  6. Immediately after mixing, form the dough into balls and place them on a baking sheet, lightly flattening each cookie. Optionally, place a piece of walnut on each cookie or sprinkle with oat flakes.
  7. Bake 2 trays at once at 150°C in a convection oven for about 20 minutes.

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