Quick to prepare sandwiches in a truly French style! It’ll only take you a moment to make them, and their taste will become a permanent fixture in your menu!
Ingredients
- Leek – 1 piece
- Salt – 1 pinch
- Apple – 1 piece
- Eggs – 2 pieces
- Fresh dill – 0.5 bunch
- Greek yogurt – 3 tablespoons
- Mayonnaise – 3 tablespoons
- Black pepper – 1 pinch
- Salami sausage – 125 g
- Baguette – 1 piece
Preparation
Slice the white part of the leek into half-moons, transfer to a bowl, and sprinkle with salt. Mix well. Add the apple, boiled eggs diced into cubes, and finely chopped dill. Add mayonnaise and Greek yogurt. Season with black pepper. Mix thoroughly.
Cut the baguette into small sandwiches. On each of them, place a portion of the leek salad and slices of salami.
