A tasty addition to grilled meats or a great ingredient for pasta and salads. Ingredients: 1 large zucchini 2 cloves of garlic 1/4 cup olive oil sea salt and freshly ground black pepper Preparation: Blend garlic with olive oil, salt, and pepper in a blender until smooth. Cut the zucchini into 4 parts and lightly score each piece with a fork. Thoroughly coat each piece of zucchini with the prepared…
