paprika

Deviled Eggs

Deviled Eggs

Spice up your appetiser game with these Asian-inspired Deviled Eggs. Infused with the bold flavours of Japanese mayonnaise, Thai chilli and a dash of Sriracha, each bite offers a delightful balance of creamy and spicy. Perfect for parties or a fancy snack, these eggs are sure to impress and tantalise your taste buds. Ingredients: 6 large boiled eggs 2 tablespoons Japanese mayonnaise (such as Kewpie) 2 tablespoons sweet Thai chilli…
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Vegetarian Ribs

Vegetarian Ribs

Experience the joy of barbecuing without the meat with this recipe for vegetarian ribs. Made with gluten and flavoured with a smoky homemade barbecue sauce, these ribs are a treat for vegetarians and meat lovers alike. Ingredients: 2 cups gluten ⅓ cup nutritional yeast 2 tablespoons paprika 1 tablespoon salt 2 cups water ½ cup smooth peanut butter 1 large onion, chopped ½ cup olive oil 2 cups barbecue sauce…
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Buffalo Cauliflower Wings

Buffalo Cauliflower Wings

This recipe is a great way to enjoy the flavour of traditional buffalo wings, but with a healthier twist. Cauliflower is low in calories and packed with nutrients, making it a great choice for a healthy meal. Don't be put off by the list of ingredients. This recipe is fairly straightforward and doesn't require any complex cooking techniques. Plus, the satisfaction of making your own wings at home is unbeatable!…
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