onioni

Meat Burgers with Rice and Spinach

Meat Burgers with Rice and Spinach

A simple recipe for perfectly satisfying burgers. Ingredients 500 g ground meat (e.g., pork, ham, or turkey) 50 g spinach 100 g glutinous rice (1 packet) 2 tablespoons olive oil 1 onion 2 cloves garlic Spices: 1 teaspoon sweet paprika, 1 teaspoon turmeric, 1 teaspoon oregano, 1/3 teaspoon chili flakes…
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Bruschettas with ratatouille

Bruschettas with ratatouille

This ratatouille can be used not only for bruschettas but also for tarts, fried eggs with ratatouille, as a side dish for meat, or pasta. Ratatouille can be stored in the refrigerator for 1-2 days or preserved like stew. Ingredients Ratatouille (makes 4 servings) Young onion, 1 Extra virgin olive…
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