Characteristic of Polish cuisine, pasta with strawberries, cottage cheese, and cream is a culinary memory from childhood for many people. Ingredients Wheat flour - 250 g Egg yolks - 6 Vanilla bean - 1 pod Salt - a pinch Powdered sugar - 1 teaspoon Water - 3 tablespoons Additional Strawberries - 350 g Semi-fat cottage cheese - 240 g 18% cream - 300 g Fresh mint - 2 sprigs Preparation…
