eggplant

Skillet Eggplant Parm

Italian Skillet Eggplant Parm is a delicious and comforting dish that combines the rich flavours of roasted eggplant, savoury marinara sauce and gooey melted cheese. This one-skillet version of classic eggplant parmesan simplifies the preparation process while still delivering the same beloved taste and texture. Ingredients: 3/4 cup plus 2 tablespoons extra virgin olive oil 2 medium eggplants (about 1¾ lb total), sliced ½" thick Kosher salt Freshly ground black…

Eggplant Parmesan

Vegetarianeggplant, oregano, parmesan

Whether served as a main course or a side dish, Eggplant Parmesan is sure to impress with its rich flavours and comforting texture. This version is particularly special as it uses almond milk for a subtle twist, making it a delightful option for those looking for a lighter yet equally delicious version of the traditional recipe. Ingredients: 2 large aubergines, cut into ¼ inch slices 2 large eggs, whisked ¼…

Roasted eggplant salad

Vegetarianeggplant, salad, vegetarian

Eggplant is a fantastic source of fibre and antioxidants. Combined with protein-rich Greek yoghurt and heart-healthy olive oil, this salad is as nutritious as it is delicious. Whether you're looking for a light lunch or a substantial side dish, this salad is perfect. It's filling without being heavy, perfect for any meal. Ingredients: 1 eggplant, cut into 1/2 inch cubes 1 teaspoon extra virgin olive oil (for the aubergine) salt…